Приказ основних података о документу

dc.creatorRelić, Renata
dc.creatorMarković, Zoran
dc.date.accessioned2022-03-14T14:48:20Z
dc.date.available2022-03-14T14:48:20Z
dc.date.issued2021
dc.identifier.issn0350-2457
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/6034
dc.description.abstractFish are the most commonly cultivated vertebrates in the world. They respond to stress like other vertebrates, and they can feel pain, fear and suffering. These facts are the basis for considering their welfare. The question of formal protection of fish welfare is becoming more relevant with the significant development of aquaculture in the last few decades. However, fish welfare protection is encountering difficulties. Like many terrestrial farm animals, farmed fish are often subjected to poor living conditions and cruelty. Harvesting, transport, and stunning and killing are the most significant welfare issues. This review describes some of the most important procedures that compromise animal welfare during fish farming and the negative effects these procdures have on the fish. It also gives a brief overview of the situation in Serbia in terms of research into fish welfare, public attitudes on this issue, and the state of legislation. Data presented in this paper indicate the need for more effective protection of fish welfare in the legal and executive aspects.sr
dc.language.isoensr
dc.publisherUniversity of Belgrade, Faculty of Veterinary Medicinesr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceVeterinarski Glasniksr
dc.subjectakvakulturasr
dc.subjectAquaculturesr
dc.subjectdobrobitsr
dc.subjectfishsr
dc.subjectistraživanjasr
dc.subjectpropisisr
dc.subjectregulationssr
dc.subjectresearchsr
dc.subjectribesr
dc.subjectstresorisr
dc.subjectstressorssr
dc.subjectwelfaresr
dc.titleFarmed fish welfare, with insight into the situation in Serbiasr
dc.typearticlesr
dc.rights.licenseBYsr
dc.citation.epage144
dc.citation.issue2
dc.citation.rankM51
dc.citation.spage132
dc.citation.volume75
dc.identifier.doi10.2298/VETGL210727011R
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/23544/FARMED_FISH_WELFARE_pub_2022.pdf
dc.identifier.scopus2-s2.0-85123224594
dc.type.versionpublishedVersionsr


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