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Ekonomski značajne viroze paprike u Srbiji

dc.creatorKrstić, Branka
dc.creatorStanković, Ivana
dc.creatorMilošević, Dragana
dc.creatorVučurović, Ana
dc.creatorZečević, Katarina
dc.date.accessioned2020-12-17T22:06:21Z
dc.date.available2020-12-17T22:06:21Z
dc.date.issued2017
dc.identifier.issn0354-6160
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/4544
dc.description.abstractThe number of virus species infecting pepper crops and their incidences has increased considerably over the past 30 years. This is probably due to a combination of factors, including the expansion and intensification of pepper cultivation, the increased global trade of plant material carrying viruses and vectors to new locations, and climate change expanding the geographic range suitable for the viruses and vectors. About 68 viruses are known to infect peppers worldwide. Most pepper viruses are distributed worldwide with the exception of viruses that have been reported only in certain geographic areas. Virus-infected peppers generally cxhibit a variety of symptoms, the most common of which are mosaic, mottle, necrosis and leaf distortion with consequent reductions in crop growth and yield. More than half of known pepper viruses are transmitted by aphids, and the other common pepper viruses are transmitted by whiteflies, thrips, or by contact and/or through the soil. In Serbia, the presence of five viruses: Cucumber mosaic virus (CMV), Potato virus Y (PVY), Tomato spotted wilt orthotospovirus (TSWV), Alfalfa mosaic virus (AMV) and Tobacco mosaic virus (TMV), with the prevalence of CMV and PVY. Some of these viruses cause considerable yield losses. For each economically important virus in Serbia, control measures are reported here.en
dc.description.abstractBrojnost virusa koji zaražavaju papriku, kao i učestalost njihove pojave, značajno se povećala poslednjih 30 godina. Uzrok tome je, verovatno, kombinacija različitih faktora, kao što su ekspanzija i intenzivnije gajenje paprike, povećan obim međunarodne trgovine biljnog materijala čime je povećan rizik unošenja virusa i njihovih vektora u nove regione sveta i lokalitete, kao i klimatske promene koje odgovaraju širenju virusa i njihovih vektora. Do sada je utvrđeno da 68 virusa može da zarazi papriku. Većina virusa paprike je raširena celim svetom, ali ima i izuzetaka, koji su prisutni samo u određenim delovima sveta. Virusi paprike izazivaju ispoljavanje različitih tipova simptoma, a najčešći su mozaik, šarenilo i deformacija lišća koji imaju za posledicu smanjenje porasta biljaka i prinosa. Više od polovine virusa paprike se prenosi biljnim vašima, a drugi česti virusi se prenose leptirastim vašima, tripsima ili mehanički. U Srbiji je utvrđeno prisustvo pet virusa: virus mozaika krastavca (Cucumber mosaic virus, CMV), virus crtičastog mozaika krompira (Potato virus Y, PVY), virus bronzavosti paradajza (Tomato spotted wilt orthotospovirus, TSWV), virus mozaika lucerke (Alfalfa mosaic virus, AMV) i virus mozaika duvana (Tobacco mosaic virus, TMV), s tim što su prevalentni CMV i PVY. Neki od tih virusa prouzrokuju značajne gubitke u prinosu. Za svaki ekonomski važan virus u Srbiji navedene su mere kontrole.sr
dc.publisherUniverzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
dc.relationinfo:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/43001/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31030/RS//
dc.rightsopenAccess
dc.sourceBiljni lekar
dc.subjectpepper virusesen
dc.subjectpotato virus yen
dc.subjectCucumber mosaic virusen
dc.subjecttomato spotted wilt orthotospovirusen
dc.subjectAlfalfa mosaic virusen
dc.subjectTobacco mosaic virusen
dc.subjectvirusi paprikesr
dc.subjectvirus crtičastog mozaika krompirasr
dc.subjectvirus mozaika krastavcasr
dc.subjectvirus bronzavosti paradajzasr
dc.subjectvirus mozaika lucerkesr
dc.subjectvirus mozaika duvanasr
dc.titleEconomically important virus disease of pepper in Serbiaen
dc.titleEkonomski značajne viroze paprike u Srbijisr
dc.typearticle
dc.rights.licenseARR
dc.citation.epage627
dc.citation.issue6
dc.citation.other45(6): 610-627
dc.citation.rankM52
dc.citation.spage610
dc.citation.volume45
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/3070/4541.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_agrospace_4544
dc.type.versionpublishedVersion


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