Cover crop effects on the fate of N in sweet maize (Zea mays L. saccharata Sturt.) production in a semiarid region
Само за регистроване кориснике
2017
Аутори
Janosević, B.Dolijanović, Željko
Dragičević, Vesna
Simić, M.
Dodevska, Margarita
Djordjević, S.
Moravčević, Djordje
Miodragović, Rajko
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
This research aimed to determine the effects of different cover crops and application of bio-fertilizer on dynamic of nitrogen in the soil and sweet maize yield. Also, we evaluated the effect of fall-winter species (common vetch, field pea, winter oats, fodder kale) and a mixture of vetch and field pea with oats used as cover crops, as such as dead organic mulch and traditional variant, without coverage on biomass, chlorophyll and protein content in leaves and grain of main crop. Biomass production and N uptake by cover crops ranged from 4.25 to 90.20 kg ha(-1) and from 0.34 to 133.80 kg ha(-1) N, respectively, depending on cover crop type. At harvest soil nitrate content in treatments with cover crops was 50-90% lower than in the control, reducing spring N leaching risk. Residual mineral N significantly increased with application of microbiological fertilizer. The chlorophyll content of the main crop was significantly lower in treatments without cover crops. Consequently, sweet maize ...yield was the highest in fodder kale and field pea (7263.83 and 7177.27 kg ha(-1)) treatments, but the smallest in winter oat and common vetch (6802.47 and 6184.14 kg ha(-1)). In terms of all investigated traits, particularly grain yield, cover crops and microbiological fertilizer expressed more efficiency in the dry year. It could be concluded that N content should be controlled effectively by sowing main crops after planting of cover crops in biological farming systems in a semiarid region.
Кључне речи:
Sweet maize / Cover crops / N fate / Microbiological fertilizer / YieldИзвор:
International Journal of Plant Production, 2017, 11, 2, 285-294Издавач:
- Gorgan Univ Agricultural Sciences And Natural Resources
Институција/група
Poljoprivredni fakultetTY - JOUR AU - Janosević, B. AU - Dolijanović, Željko AU - Dragičević, Vesna AU - Simić, M. AU - Dodevska, Margarita AU - Djordjević, S. AU - Moravčević, Djordje AU - Miodragović, Rajko PY - 2017 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/4511 AB - This research aimed to determine the effects of different cover crops and application of bio-fertilizer on dynamic of nitrogen in the soil and sweet maize yield. Also, we evaluated the effect of fall-winter species (common vetch, field pea, winter oats, fodder kale) and a mixture of vetch and field pea with oats used as cover crops, as such as dead organic mulch and traditional variant, without coverage on biomass, chlorophyll and protein content in leaves and grain of main crop. Biomass production and N uptake by cover crops ranged from 4.25 to 90.20 kg ha(-1) and from 0.34 to 133.80 kg ha(-1) N, respectively, depending on cover crop type. At harvest soil nitrate content in treatments with cover crops was 50-90% lower than in the control, reducing spring N leaching risk. Residual mineral N significantly increased with application of microbiological fertilizer. The chlorophyll content of the main crop was significantly lower in treatments without cover crops. Consequently, sweet maize yield was the highest in fodder kale and field pea (7263.83 and 7177.27 kg ha(-1)) treatments, but the smallest in winter oat and common vetch (6802.47 and 6184.14 kg ha(-1)). In terms of all investigated traits, particularly grain yield, cover crops and microbiological fertilizer expressed more efficiency in the dry year. It could be concluded that N content should be controlled effectively by sowing main crops after planting of cover crops in biological farming systems in a semiarid region. PB - Gorgan Univ Agricultural Sciences And Natural Resources T2 - International Journal of Plant Production T1 - Cover crop effects on the fate of N in sweet maize (Zea mays L. saccharata Sturt.) production in a semiarid region EP - 294 IS - 2 SP - 285 VL - 11 UR - https://hdl.handle.net/21.15107/rcub_agrospace_4511 ER -
@article{ author = "Janosević, B. and Dolijanović, Željko and Dragičević, Vesna and Simić, M. and Dodevska, Margarita and Djordjević, S. and Moravčević, Djordje and Miodragović, Rajko", year = "2017", abstract = "This research aimed to determine the effects of different cover crops and application of bio-fertilizer on dynamic of nitrogen in the soil and sweet maize yield. Also, we evaluated the effect of fall-winter species (common vetch, field pea, winter oats, fodder kale) and a mixture of vetch and field pea with oats used as cover crops, as such as dead organic mulch and traditional variant, without coverage on biomass, chlorophyll and protein content in leaves and grain of main crop. Biomass production and N uptake by cover crops ranged from 4.25 to 90.20 kg ha(-1) and from 0.34 to 133.80 kg ha(-1) N, respectively, depending on cover crop type. At harvest soil nitrate content in treatments with cover crops was 50-90% lower than in the control, reducing spring N leaching risk. Residual mineral N significantly increased with application of microbiological fertilizer. The chlorophyll content of the main crop was significantly lower in treatments without cover crops. Consequently, sweet maize yield was the highest in fodder kale and field pea (7263.83 and 7177.27 kg ha(-1)) treatments, but the smallest in winter oat and common vetch (6802.47 and 6184.14 kg ha(-1)). In terms of all investigated traits, particularly grain yield, cover crops and microbiological fertilizer expressed more efficiency in the dry year. It could be concluded that N content should be controlled effectively by sowing main crops after planting of cover crops in biological farming systems in a semiarid region.", publisher = "Gorgan Univ Agricultural Sciences And Natural Resources", journal = "International Journal of Plant Production", title = "Cover crop effects on the fate of N in sweet maize (Zea mays L. saccharata Sturt.) production in a semiarid region", pages = "294-285", number = "2", volume = "11", url = "https://hdl.handle.net/21.15107/rcub_agrospace_4511" }
Janosević, B., Dolijanović, Ž., Dragičević, V., Simić, M., Dodevska, M., Djordjević, S., Moravčević, D.,& Miodragović, R.. (2017). Cover crop effects on the fate of N in sweet maize (Zea mays L. saccharata Sturt.) production in a semiarid region. in International Journal of Plant Production Gorgan Univ Agricultural Sciences And Natural Resources., 11(2), 285-294. https://hdl.handle.net/21.15107/rcub_agrospace_4511
Janosević B, Dolijanović Ž, Dragičević V, Simić M, Dodevska M, Djordjević S, Moravčević D, Miodragović R. Cover crop effects on the fate of N in sweet maize (Zea mays L. saccharata Sturt.) production in a semiarid region. in International Journal of Plant Production. 2017;11(2):285-294. https://hdl.handle.net/21.15107/rcub_agrospace_4511 .
Janosević, B., Dolijanović, Željko, Dragičević, Vesna, Simić, M., Dodevska, Margarita, Djordjević, S., Moravčević, Djordje, Miodragović, Rajko, "Cover crop effects on the fate of N in sweet maize (Zea mays L. saccharata Sturt.) production in a semiarid region" in International Journal of Plant Production, 11, no. 2 (2017):285-294, https://hdl.handle.net/21.15107/rcub_agrospace_4511 .