Effect of environment of the rutin content in leaves of Fagopyrum esculentum Moench.
2016
Аутори
Dražić, SlobodanGlamočlija, Djordje
Ristić, M.
Dolijanović, Željko
Drazić, M.
Pavlović, S.
Jaramaz, M.
Jaramaz, Darko
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The experiments were conducted in four locations in Serbia: Valjevo, Kucevo, Nova Pazova and Surduk in 2012 and 2013. A working hypothesis that growing conditions would not affect the rutin content in buckwheat leaves was set up. The content of rutin in leaves of buckwheat was determined by the HPLC/DAD technique, using the external standard calibration method. Out of the basic biometric parameters, average value, variance, and the variation coefficient were estimated. Results were processed by the analysis of variance for the factorial experiment. The analysis of variance showed existence of significant differences in the rutin content, over locations, but only in the first year of testing. The average content of rutin in the first and the second year was 3.30% and 2.61%, respectively, and in both years of testing it amounted on average to 2.82%. The variation in the rutin content was larger in the second year of testing. On the other hand, this variation was lower in the first year (...5.3-29.0%) in comparison to the second year (16.2-28.6%). Relatively lower rutin contents were recorded in samples collected at lower-altitude locations.
Кључне речи:
quercetin rutinoside / bioflavonoid content / natural sources of rutin / cultivar Golubica / environmental conditionsИзвор:
Plant Soil and Environment, 2016, 62, 6, 261-265Издавач:
- Czech Academy Agricultural Sciences, Prague
Финансирање / пројекти:
- Стање, тенденције и могућности повећања плодности пољопривредног земљишта у Војводини (RS-MESTD-Technological Development (TD or TR)-31072)
DOI: 10.17221/233/2016-PSE
ISSN: 1214-1178
WoS: 000384071700004
Scopus: 2-s2.0-84976443360
Институција/група
Poljoprivredni fakultetTY - JOUR AU - Dražić, Slobodan AU - Glamočlija, Djordje AU - Ristić, M. AU - Dolijanović, Željko AU - Drazić, M. AU - Pavlović, S. AU - Jaramaz, M. AU - Jaramaz, Darko PY - 2016 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/4007 AB - The experiments were conducted in four locations in Serbia: Valjevo, Kucevo, Nova Pazova and Surduk in 2012 and 2013. A working hypothesis that growing conditions would not affect the rutin content in buckwheat leaves was set up. The content of rutin in leaves of buckwheat was determined by the HPLC/DAD technique, using the external standard calibration method. Out of the basic biometric parameters, average value, variance, and the variation coefficient were estimated. Results were processed by the analysis of variance for the factorial experiment. The analysis of variance showed existence of significant differences in the rutin content, over locations, but only in the first year of testing. The average content of rutin in the first and the second year was 3.30% and 2.61%, respectively, and in both years of testing it amounted on average to 2.82%. The variation in the rutin content was larger in the second year of testing. On the other hand, this variation was lower in the first year (5.3-29.0%) in comparison to the second year (16.2-28.6%). Relatively lower rutin contents were recorded in samples collected at lower-altitude locations. PB - Czech Academy Agricultural Sciences, Prague T2 - Plant Soil and Environment T1 - Effect of environment of the rutin content in leaves of Fagopyrum esculentum Moench. EP - 265 IS - 6 SP - 261 VL - 62 DO - 10.17221/233/2016-PSE ER -
@article{ author = "Dražić, Slobodan and Glamočlija, Djordje and Ristić, M. and Dolijanović, Željko and Drazić, M. and Pavlović, S. and Jaramaz, M. and Jaramaz, Darko", year = "2016", abstract = "The experiments were conducted in four locations in Serbia: Valjevo, Kucevo, Nova Pazova and Surduk in 2012 and 2013. A working hypothesis that growing conditions would not affect the rutin content in buckwheat leaves was set up. The content of rutin in leaves of buckwheat was determined by the HPLC/DAD technique, using the external standard calibration method. Out of the basic biometric parameters, average value, variance, and the variation coefficient were estimated. Results were processed by the analysis of variance for the factorial experiment. The analysis of variance showed existence of significant differences in the rutin content, over locations, but only in the first year of testing. The average content of rutin in the first and the second year was 3.30% and 2.61%, respectively, and in both years of testing it amounted on average to 2.82%. The variation in the rutin content was larger in the second year of testing. On the other hand, this variation was lower in the first year (5.3-29.0%) in comparison to the second year (16.2-28.6%). Relatively lower rutin contents were recorded in samples collected at lower-altitude locations.", publisher = "Czech Academy Agricultural Sciences, Prague", journal = "Plant Soil and Environment", title = "Effect of environment of the rutin content in leaves of Fagopyrum esculentum Moench.", pages = "265-261", number = "6", volume = "62", doi = "10.17221/233/2016-PSE" }
Dražić, S., Glamočlija, D., Ristić, M., Dolijanović, Ž., Drazić, M., Pavlović, S., Jaramaz, M.,& Jaramaz, D.. (2016). Effect of environment of the rutin content in leaves of Fagopyrum esculentum Moench.. in Plant Soil and Environment Czech Academy Agricultural Sciences, Prague., 62(6), 261-265. https://doi.org/10.17221/233/2016-PSE
Dražić S, Glamočlija D, Ristić M, Dolijanović Ž, Drazić M, Pavlović S, Jaramaz M, Jaramaz D. Effect of environment of the rutin content in leaves of Fagopyrum esculentum Moench.. in Plant Soil and Environment. 2016;62(6):261-265. doi:10.17221/233/2016-PSE .
Dražić, Slobodan, Glamočlija, Djordje, Ristić, M., Dolijanović, Željko, Drazić, M., Pavlović, S., Jaramaz, M., Jaramaz, Darko, "Effect of environment of the rutin content in leaves of Fagopyrum esculentum Moench." in Plant Soil and Environment, 62, no. 6 (2016):261-265, https://doi.org/10.17221/233/2016-PSE . .