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Synthesis, structure and thermogravimetric analysis of alpha,omega-telechelic polydimethylsiloxanes of low molecular weight543393
Doprinos prehrambene industrije privrednom razvoju Republike Srbije i odabranih evropskih zemalja435442
Limonene encapsulation in alginate/poly (vinyl alcohol)434686
Broccoli, amaranth and red beet microgreens juices: the influence of cold-pressing on the phytochemical composition, antioxidant and sensory properties278388
Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity272687
BIOLOGICAL ACTIVITY OF PLANT METABOLITES223461
ECONOMICAL ANALYSIS OF THE MACHINE TECHNOLOGY OF THE CULTIVATION OF DROUGHT-TOLERANT PLANTS FOR RENEWABLE ENERGY PRODUCTION179493
Editorial: New opportunities in drug design for the management and treatment of type 2 diabetes159641
Bioaccumulation potential of 'Meeker' and 'Willamette' raspberry (Rubus idaeus L.) fruits towards macro- and microelements and their nutritional evaluation154637
Artificial Neural Network Prediction of Antiadhesion and Antibiofilm-Forming Effects of Antimicrobial Active Mushroom Extracts on Food-Borne Pathogens152074