Приказ основних података о документу

dc.creatorSaljnikov, Elmira
dc.creatorSaljnikov, Aleksandar
dc.creatorRahimgalieva, Saule
dc.creatorCakmak, Dragan
dc.creatorKresović, Mirjana
dc.creatorMrvić, Vesna
dc.creatorDzhalankuzov, Temirbolat
dc.date.accessioned2020-12-17T21:00:02Z
dc.date.available2020-12-17T21:00:02Z
dc.date.issued2014
dc.identifier.issn0360-5442
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/3467
dc.description.abstractRecently the cost of soil processing for agricultural production has been rapidly increasing because of expensiveness of agricultural machinery, energy, and agricultural chemicals. Intensive soil cultivation is costly and adversely affects soil fertility due to accelerated mineralization of soil organic matter. By minimizing mechanical disturbance to the soil, costs can be reduced and the environment enhanced. About half of the global CO2 emissions from the soil come from decomposition of the annual plant litter including agricultural crops. We studied methods of soil tillage that would help stabilize the yield of crops while maintaining soil fertility and saving energy and labour at the same time. Three types of crop cultivation experiments were studied: 1) cultivation intensity (simplified ST, common CT, and intensive IT); 2) tillage depth (shallow S, and deep D subsoil till), and 3) minimum MT, and zero till ZT. The results showed that under ST the soil biological parameters were more favourable than under CT and IT. Shallow subsoil till maintained higher levels of soil nutrients, and reduced CO2 emission compared with the deep subsoil till. The minimum and zero tills positively influenced soil physical and biological properties through improvement in soil aggregate stability and soil enzymatic activity.en
dc.publisherPergamon-Elsevier Science Ltd, Oxford
dc.relationSumitomo Foundation, Japan
dc.relationMinistry of Science and Education of the Republic of KazakhstanGovernment of the Republic of KazakhstanMinistry of Education and Science of the Republic of Kazakhstan [187]
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/37006/RS//
dc.rightsrestrictedAccess
dc.sourceEnergy
dc.subjectEnergy saving cultivationen
dc.subjectSoil organic matteren
dc.subjectTillage depthen
dc.subjectEnzymatic activityen
dc.titleImpact of energy saving cultivations on soil parameters in northern Kazakhstanen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage41
dc.citation.other77: 35-41
dc.citation.rankaM21
dc.citation.spage35
dc.citation.volume77
dc.identifier.doi10.1016/j.energy.2014.03.042
dc.identifier.scopus2-s2.0-84909989850
dc.identifier.wos000346542500005
dc.type.versionpublishedVersion


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Приказ основних података о документу