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Determination of the feed intake in wild ruminants / Utvrđivanje sastava ishrane divljih preživara
(Institut PKB Agroekonomik, Padinska skela, 2009)
The basic methods for determination of the feed intake in wild ruminants were presented in the paper. Those methods are: field observation, esophageal fistula, microscoping and chemical analysis of the rumen contents and ...
The use of feedstuffs of animal origin in connection with the new legislative and possibility for their substitution / Korišćenje hraniva animalnog porekla u svetlu novih propisa i mogućnost njihove supstitucije
(Institut PKB Agroekonomik, Padinska skela, 2007)
The production and use of feedstuffs of animal origin in our country and the world are explained in the paper. The use of all feedstuffs of animal origin, with the exception of milk products, is forbidden in ruminant feeding ...
Nutrition effect of pheasant parent flocks to production results / Uticaj ishrane matičnog jata fazana na proizvodne rezultate
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper presents a literature review of nutrition pheasant parent flocks in aviaries. Nutrition affects to the number, size, and biological quality of the eggs directly from the necessary nutrients that provide by diet, ...
Balancing parent flock concentrate mixture accordance with the norms and restrictions / Balansiranje smeša koncentrata za matično jato fazana u skladu sa normativima i ograničenjima
(Institut PKB Agroekonomik, Padinska skela, 2015)
The paper presents the needs of pheasant flock and the possibility of designing a mixture with substitutions feed of animal origin or products of soybean processing. Basis of concrete examples, three types of concentrate ...
The importance of arable land in Serbia to the feed pheasant and brown hare and the number of populations / Značaj obradivih površina u Srbiji za ishranu fazana i zeca i brojnost populacija
(Institut PKB Agroekonomik, Padinska skela, 2012)
In this review paper has been shown how the specific feeding brown hares and pheasant, the structure of arable land in the hunting grounds of Serbia and its importance as a nutrient base for the number of populations of ...
Feeding pheasant chicks in pens / Ishrana fazančića u volijerama
(Institut PKB Agroekonomik, Padinska skela, 2011)
The overview of the results of pheasant chicks feeding in pens is given in this paper. Rearing of pheasant chicks in the controlled environment is important because they are not produced in sufficient numbers in the nature. ...
Effect of physically effective fiber content in dairy cows rations on chewing activity / Uticaj sadržaja fizički efektivnih vlakana u obroku za mlečne krave na aktivnost žvakanja
(Institut PKB Agroekonomik, Padinska skela, 2011)
The effects of physically effective fiber concentration in rations for lactating cows on chewing activity, physiological and production characteristics are reviewed in the paper. In numerous investigations negative effects ...
Effects of corn silage cut length and physically effective fiber in high-yielding dairy cows nutrition / Efekat stepena usitnjenosti silaže kukuruza i fizički efektivnih vlakana u ishrani visokoproizvodnih krava
(Institut PKB Agroekonomik, Padinska skela, 2010)
The minimal content of physically effective fiber is necessary in diets for lactating cows. Physically effective fiber (peNDF) stimulates chewing activity during eating and ruminating, salivation and reticulorumen contractions. ...
Possibilities for sheep feeding improvements in traditional animal production in Montenegro / Mogućnosti unaprjeđenja ishrane ovaca u tradicionalnom stočarstvu Crne Gore
(Institut PKB Agroekonomik, Padinska skela, 2007)
In this paper the review of sheep feeding in traditional animal production in Montenegro is described. Sheep production in Montenegro is mostly extensive and the most present is indigenous Pramenka breed. This is making ...
Comparative overview of some computer models in dairy cattle nutrition / Uporedni prikaz nekih računarskih modela za ishranu muznih krava
(Institut PKB Agroekonomik, Padinska skela, 2008)
The aim of this work was to compare different computer models for dairy cow nutrition considering that they were not tested in our country. The used software packages were found on the Internet in the form of trial (demo) ...