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Effects of bacterial seed inoculation on microbiological soil status and maize grain yield
(Maydica-Ist Sper Cerealicoltur, Bergamo, 2018)
Rhizosphere microorganisms are essential for plant growth and development. Many factors, including environmental conditions, genotype, seed inoculation with plant growth promoting rhizobacteria (PGPR) and plant growth ...
'Ruza', a new apricot cultivar from Serbia
(Int Soc Horticultural Science, Leuven 1, 2018)
'Ruza' is a new apricot cultivar released by the Faculty of Agriculture, University of Belgrade. It originated as a spontaneous seedling and was introduced in 2014. Evaluation of this cultivar was done in comparison with ...
Evaluation of competitive ability of perennial ryegrass in mixtures with red clover and lucerne subjected to different levels of N / Ocena konkurentske sposobnosti engleskog ljulja u smešama sa crvenom detelinom i lucerkom đubrenim različitim količinama azota
(Institut za stočarstvo, Beograd, 2018)
Grass-legume mixtures represent complex communities of grasses and legumes that make better use of resources and have a number of positive traits in comparison to monoculture. The aim of our research was to examine competitive ...
Partial Root-Zone Drying Technique: from Water Saving to the Improvement of a Fruit Quality
(Frontiers Media Sa, Lausanne, 2018)
Due to climate changes and increased demands of different water users (agriculture, industry, domestic) water becomes scarce resources worldwide. Since irrigated agriculture is the one of the largest consumer of these ...
Evaluation of some Canadian apricot cultivars in the region of Belgrade
(Naučno voćarsko društvo Srbije, Čačak, 2018)
Evaluation of 11 introduced Canadian apricot cultivars was conducted in the region of Belgrade during
a six-year period (2009‡2014). Control cultivar for comparison was ‘Hungarian Best’. Studies have included
time of ...
Phenological characteristics, yield and fruit quality of medium-late ripening plum cultivars in the region of Belgrade / Fenološke osobine, rodnost i kvalitet ploda sorti šljive srednje poznog vremena zrenja na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
Phenological characteristics, yield and fruit quality of 14 medium-late ripening plum cultivars, were studied in the region of Belgrade during the five-year period (2013-2017). The control cultivar for comparison was ...
The possibilities of weed control in the intercroping system of field pea and oats / Mogućnost suzbijanja korova združenim gajenjem jarog stočnog graška sa ovsem
(Herbološko društvo Srbije, 2018)
Field pea is a high quality fodder crop of a short vegetation period. The production of field peas as a spring crop reduces the risk of yield losses due to unfavourable winter conditions, improves soil characteristics and ...
Impact of climate change on water requirements and growth of potato in different climatic zones of Montenegro
(IWA Publishing, London, 2018)
The impact of climate change on potato cultivation in Montenegro was assessed. Three scenarios (A1B, A1Bs and A2) for 2001-2030, 2071-2100 and 2071-2100, respectively, were generated by a regional climate model and compared ...
How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?
(Taylor & Francis Inc, Philadelphia, 2018)
The main objective of this study was to investigate and compare the effects of fertilizer types on the counts of soil microorganisms, the mineral leaf composition, and productivity of three strawberry cultivars in the ...
Grain yield and rhizosphere microflora of alternative types of wheat in organic production
(Ars Docendi, Bucharest, 2018)
This study examines the impact of organic growing technologies on the rhizosphere microflora value and grain yield alternative types of wheat. Research is based on three varieties of different alternative types of wheat ...