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Quality parameters of sunflower oil and palm olein during multiple frying / Parametri kvaliteta suncokretovog ulja i palminog oleina tokom višestrukog prženja
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
The refined sunflower and palm oils are used in the food industry for the production of fried potatoes. Literary data have shown that palm oil had less tendency to degradation than sunflower oil due to its fatty acid ...
Vulnerability of agriculture to climate change in Serbia: Farmers' assessment of impacts and damages / Ranjivost poljoprivrede na klimatske promene u Srbiji - procena uticaja i šteta po mišljenju poljoprivrednika
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
Considering the already observed trends of increasing air temperatures, changes in precipitation regimes, and extension of the growing season, as well as predictions that climate conditions in Serbia will deteriorate and ...
Bacterial inoculation: A tool for red clover growth promotion in polluted soil / Bakterijska inokulacija - postupak za stimulaciju rasta crvene deteline gajene u zagađenom zemljištu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
Red clover (Trifolium pratense L.) seeds were inoculated with several plant growth-promoting bacteria (PGPB) and sown in the substrate contaminated with polycyclic aromatic hydrocarbons (PAHs), polychlorinated biphenyls ...
Variation in health promoting compounds of blueberry fruit associated with different nutrient management practices in a soilless growing system / Variranje sadržaja zdravstveno korisnih komponenti u plodu borovnice povezano sa različitim načinima ishrane u sistemu gajenja u supstratu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
The objective of this study was to determine and compare the content of total anthocyanins (TACY), total phenolics (TPC) and total antioxidant activity (TAA) of the fruit of 'Bluecrop' highbush blueberry grown under different ...
Flowering phenology of apricot cultivars in the Belgrade region / Fenologija cvetanja sorti kajsije na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
The phenology of flowering was studied in 50 apricot cultivars in the Belgrade region over a period of eight years (2009-2016). Within the flowering phenophase, three sub-phases were registered: the beginning of flowering, ...
Characteristics of Rendzina soils in Serbia and their WRB classification / Karakteristike rendzina u Srbiji i njihova klasifikacija prema WRB sistemu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
According to the Serbian official soil classification system, Rendzina is a soil type with an A-AC-C-R profile, developed on parent rock containing more than 20% of calcareous material (except soils with an A-R profile on ...