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Chemical composition of kernel in almond genotypes selected from Slankamen hill / Hemijski sastav jezgre genotipova badema selekcionisanih na lokalitetu Slankamenački breg
(Institut PKB Agroekonomik, Padinska skela, 2010)
The paper presents the results of three year (2004-2006) study of chemical composition in 19 almond genotypes, selected from Slankamen hill. The aim of this work was selection of the genotypes having high kernel quality. ...