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Приказ резултата 61-70 од 204
The dependence of maize (Zea mays) hybrids yielding potential on the water amounts reaching the soil surface / Zavisnost prinosa hibrida kukuruza (Zea mays) od količine vode koja dospeva na površinu zemljišta
(Društvo genetičara Srbije, Beograd, 2013)
The aim of the present study was to observe the response of maize hybrids under rainfed and irrigation conditions of the soil in order to establish the dependence of yielding potential on the water amounts reaching the ...
Analysis grain yield and quality of some cultivars of winter wheat in 2010 and in 2011 / Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u 2010. i 2011. godini
(Institut PKB Agroekonomik, Padinska skela, 2012)
Wheat was in the past, is at present and will surely be in the future, basic and vital element of the daily diet of humans and animals. The world market, and more and we do have expressed the desire and request of sorts, ...
Productivity of hulles barley in organic and conventional cropping system / Produktivnost golozrnog ječma u organskom i konvencionalnom sistemu gajenja
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2009)
There is rising interest for hulless barley use in human nutrition and industrial processing. Hulless barley is a relatively new cereal crop; the hulls of it can be separated from grain during threshing. This cereal has ...
Yield and quality of fruit of introduced strawberry cultivars / Rodnost i kvalitet ploda introdukovanih sorti jagode
(Naučno voćarsko društvo Srbije, Čačak, 2008)
During 2004-2005, studies were conducted at the Experimental farm 'Radmilovac', a collective strawberry plantation of the Faculty of Agriculture, Belgrade. The experiment included seven strawberry cultivars six introduced ...
The effect of crossing on meat yield and quality of weaned lambs / Uticaj sistema ukrštanja na prinos i kvalitet mesa odlučene jagnjadi
(Institut za stočarstvo, Beograd, 2012)
This study examines the impact of two-breed (PXW) and three- breed (PxWxIDF) system of sheep crossing on the results in terms of yield and quality of meat of lambs, weaned at 60 days of age and fattened up to 120 days of ...
Benefits of Environmental Conditions for Growing Coriander in Banat Region, Serbia
(SAGE Publishing, 2011)
As one of the oldest multi-purpose plants (spice, aromatic, honey and medicinal), coriander is widespread across Europe. Although in Serbia there are favorable conditions fir its growth and development, it is grown on ...
Production characteristics of different malting barley genotypes in intensive nitrogen fertilization / Produktivne osobine različitih genotipova pivarskog ječma u uslovima pojačane ishrane azotom
(Društvo genetičara Srbije, Beograd, 2010)
Two-year trials have been conducted in Technological Research Center in Zajecar. Research objects were six malting barley genotypes. The experimental crop was top dressed with the following amounts of nitrogen: 40, 60, 80 ...
Ameliorative tillage and subsequently effect on root development, weed control, morphological and productive winter wheat properties / Uticaj produžnog dejstva meliorativne obrade zemljišta na razvoj korenovog sistema, morfološke i produktivne osobine ozime pšenice
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
The paper deals with subsequently effect of ameliorative tillage on the dynamics of some important productive morphology and productive characteristic in winter wheat. The trial was carried-out at the Maize Research Institute ...
Effect of crop density on glasshouse tomato production / Uticaj gustine useva na proizvodnju paradajza u staklenicima
(Institut PKB Agroekonomik, Padinska skela, 2008)
Trials were conducted during winter and spring (January-June). The following four crop densities were investigated: 2,08; 2,50; 3,12 and 4,17 plants/m2. The properties monitored were: number of tomato fruits per plant, ...
Productional and technological characteristics of the yellow trait of the smederevka variety / Proizvodne i tehnološke karakteristike žute odlike sorte smederevke
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2002)
Of the basis of fifteen years of monitoring and study of the yellow trait of the Smederevka variety, the following conclusions can be made 1.Agroecological conditions were favorable for development and fruit/bearing of the ...