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Приказ резултата 41-50 од 202
Sensitivity to winter and spring frost of sweet cherry cultivars on Gisela 5 rootstock / Osetljivost sorti trešnje na podlozi Gizela 5 na zimski i pozni prolećni mraz
(Institut PKB Agroekonomik, Padinska skela, 2012)
The influence of winter and spring frost on injury of flower buds and flowers was studied in 18 sweet cherry cultivars during 2012 year. The experimental orchard was planted in 2004 in the region of Šabac (Western Serbia). ...
Results of testing the machineries for soil tillage and seeding the buckwheat and rye / Rezultati ispitivanja mašina za obradu zemljišta i setvu heljde i raži
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2015)
The paper presents an analysis and comparison of the results of exploitation testing the different machines for soil tillage under conventional and reduced tillage, as well as evaluating the quality of the two types of ...
Energy aspects of agro-energy crop Miscanthus giganteus production on arable and degraded soils / Energetski bilans produkcije agroenergetskog useva Miscanthus giganteus na plodnom i degradiranom zemljištu
(Savez energetičara Jugoslavije, Beograd, 2014)
Miscantus giganteus is a perennial high/productivity grass growing as agro-energy crop. The main strategy of energy crops production is avoiding competition with food production in the same place and the highest biomass ...
Effect foliar nutrition on the productivity of buckwheat (fagopyrum esculentum moench) in organic growing systems / Efekat folijarne prihrane na produktivnost heljde (fagopyrum esculentum moench) u organskom sistemu gajenja
(Institut PKB Agroekonomik, Padinska skela, 2014)
The study in organic farming system was conducted at the field of the Institute of Field and Vegetable Crops, Bački Petrovac (φN 45 ° 20 ‘, λE 19 ° 40’ 89 msl), during the 2013. year. Analysis of the average yield showed ...
Cropping potential and quality of the grape variety Cabernet franc / Rodnost i kvalitet sorte kaberne fran
(Institut PKB Agroekonomik, Padinska skela, 2015)
A study was conducted during three years (2009 - 2011) to evaluate the cropping potential and quality of the grape variety Cabernet franc cultivated in the Trstenik vine growing region. The data obtained showed that Cabernet ...
Phenology, production and fruit quality of new Czech apricot cultivars in the Belgrade region / Fenološke osobine, rodnost i kvalitet ploda novih čeških sorti kajsije na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2013)
This study was aimed at evaluating of 14 new apricot cultivars created at the Faculty of Horticulture in Lednice in the Czech Republic in order to recommend the best of them for growing in the Belgrade region. The study ...
Fruit quality of red raspberry cultivars and selections grown in Western Serbia
(Czech Academy Agricultural Sciences, Prague, 2013)
Biological and chemical properties of cv. Willamette were contrasted with those of cvs Tulameen, Latham, Meeker and K81-6 grown under agro-environmental conditions of Western Serbia. The following parameters were examined: ...
Testing of Sweet Cherry Cultivars on 'Gisela 5' Rootstock
(Acta Horticulturae, 2012)
Field evaluation of 12 sweet cherry cultivars grafted on 'Gisela 5' rootstock was conducted in the region of Macva (north-west of Serbia) during a four-year period (2008-2011). Standard cultivar for comparison was 'Van'. ...
Energy consumption of the mobile irrigation systems
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2013)
In this paper results of different irrigation systems, regarding to energy consumption and energy ratio, are presented. Energy consumption in irrigation and energy output through yield were analyzes for three different ...
The responses of maize genotypes to growth conditions / Reakcija genotipova kukuruza na uslove gajenja
(Društvo genetičara Srbije, Beograd, 2011)
Studies on the effects of sowing densities on maize grain yields under irrigation were performed with the aim of creating favourable conditions for plant growth and development, under which the genetic yield potential would ...