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Приказ резултата 61-70 од 1801
Effects of enzyme activities during steeping and sprouting on the solubility and composition of proteins, their bioactivity and relationship with the bread making quality of wheat flour
(Royal Soc Chemistry, Cambridge, 2016)
The aim was to determine the effect of steeping and sprouting on wheat grain proteins and the functional consequences in this regard. The solubility of proteins and the polypeptide composition of albumins, globulins, ...
Raman Responses in Mechanically Activated BaTiO3
(Wiley, Hoboken, 2014)
The structure and lattice dynamics of mechanically activated BaTiO3 was investigated in this study. Phonon behavior and crystal structure stability of the obtained nanocrystalline BaTiO3 were discussed from the view point ...
Differences in symbiotic N-2 fixation of alfalfa, Medicago sativa L. cultivars and Sinorhizobium spp. strains in field conditions
(Ars Docendi, Bucharest, 2013)
In a two-year field trial, four alfalfa cultivars grown in all combinations with five strains of Sinorhizobium spp. were assessed for N-2-fixing potential and compatibility of symbionts with the aim to co-select plant and ...
A decade of sulphite control in Serbian meat industry and the effect of HACCP
(Taylor & Francis Ltd, Abingdon, 2018)
In total 7351 meat preparations and fresh processed meat products were analysed from 555 different Serbian meat producers over a 10-year period, 4.5 years before and 5.5 years after mandatory Hazard Analysis and Critical ...
Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds
(Springer, New York, 2015)
The food industry expects increasingly complex properties (such as delayed release, stability, thermal protection, and suitable sensorial profile) from food ingredients, which often would not be able to be achieved without ...
Response of grapevine phenology to recent temperature change and variability in the wine-producing area of Sremski Karlovci, Serbia
(Cambridge Univ Press, New York, 2016)
The historical temperature (1981-2007) and phenological (1986-2011) data were analysed for the region of Sremski Karlovci, one of the oldest grapevine growing areas in Europe, with the aim of detecting trends of changes ...
Association of small, dense low-density lipoprotein cholesterol and galectin-3 in patients with chronic kidney disease
(Informa Healthcare, London, 2014)
BACKGROUND: . Dyslipidemia is a common feature of chronic kidney disease (CKD). Although it has been observed that the pattern of lipid abnormalities can vary according to the stage of CKD, there is lack of data concerning ...
Morphological and physiological evaluation of common carp (Cyprinus carpio L., 1758) fed extruded compound feeds containing different fat levels
(Springer, Dordrecht, 2014)
The study was carried out to examine morphological and physiological effects of different levels of fat in compound extruded feed for carp. A 90 days experiment was performed in tanks with water flow 0.34 L min(-1), stocked ...
Bimetallic alginate nanocomposites: New antimicrobial biomaterials for biomedical application
(Elsevier Science Bv, Amsterdam, 2018)
Two bimetallic (Zn/Cu) alginate based nanocomposites, impregnated with carbonate or phosphate mineral phase, were prepared by a facile procedure. Mineralized samples exhibited different morphologies and properties when ...
Environmental life-cycle assessment of various dairy products
(Elsevier Sci Ltd, Oxford, 2014)
The objective of this paper was to assess the environmental performance of the production of six types of dairy products/pasteurized and ultra-high temperature (UHT) milk, yoghurt, cream, butter and cheese/from seven dairy ...