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A. facialis in ground squirrel (Citellus citellus) / A. facialis u suslika (Citellus citellus)
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
A ground squirrel is a hibernator, which hibernation lasts, depending on the age and sex, since the end of the summer until the spring. During this period in the body of ground squirrel, as well as in other hibernators, ...
Izazovi i dometi revizije prihoda
(Ministarstvo odbrane Srbije - Vojnoizdavački zavod, Beograd, 2019)
Prihodi predstavljaju jedan od tokova rentabiliteta, a time i ključnu determinantu obračuna uspeha entiteta. Zbog svog značaja prihodi su nezaobilazna pozicija koja podleže reviziji od strane ovlašćenog revizora. Kompleksnost ...
The State and Development Prospects of Goat Production in the World
(International Symposium on Animal Science 2014, 23-25th September 2014, Belgrade, Serbia, 2014)
Goats are the most popular animals in the world and goat meat and milk consumption are most widely distributed in the world. Goats are popular with small holders because of their efficient conversion of feed into edible ...
Characterisation and antimicrobial activity of silver nanoparticles derived from Vascellum pratense polysaccharide extract and sodium citrate
(University of East Sarajevo, Faculty of Technology, 2018)
Silver nanoparticles (AgNPs) were synthesized by “green”, cheap hydrothermal method in an autoclave using sodium citrate and Vascellum pratense polysaccharide extract as reducing and stabilizing agents. Presence of spherical ...
Comparison of Sugar Profile between Leaves and Fruits of Blueberry and Strawberry Cultivars Grown in Organic and Integrated Production System
(MDPI, BASEL, 2019)
The objective of this study was to determine and compare the sugar profile, distribution in fruits and leaves and sink-source relationship in three strawberry ('Favette', 'Alba' and 'Clery') and three blueberry cultivars ...
Assessment stability of maize lines yield by gge-biplot analysis
(Društvo genetičara Srbije, Beograd, 2018)
Maize genotypes have varied reactions in different localities, years, treatments or the combination of these factors, due to genotype x year interaction. The objective of this study was to estimate genotype by locality, ...
Production and techno-economic opportunities of use of whey in industrial processes
(Univ Agricultural Sciences & Veterinary Medicine Bucharest, Bucharest, 2019)
Whey represents the least utilized by-product in the Serbian food industry, although it is very nutritious and poorly used in nutrition. More than a half of nutrients present in milk are also present in whey, including ...
Physicochemical, Antioxidant and Antimicrobial Properties of Electrospun Poly(epsilon-caprolactone) Films Containing a Solid Dispersion of Sage (Salvia officinalis L.) Extract
(MDPI, BASEL, 2019)
In this study, novel active films made of poly(epsilon-caprolactone) (PCL) containing a solid dispersion of sage extract (SE) were developed by means of the electrospinning technique and subsequent annealing treatment. ...
Complete Genome of the Xanthomonas euvesicatoria Specific Bacteriophage K Phi 1, Its Survival and Potential in Control of Pepper Bacterial Spot
(Frontiers Media Sa, Lausanne, 2018)
Xanthomonas euvesicatoria phage K Phi 1, a member of Myoviridae family, was isolated from the rhizosphere of pepper plants showing symptoms of bacterial spot. The phage strain expressed antibacterial activity to all X. ...
Productivity of apricot cultivars of medium late and late maturity in the Belgrade area / Rodnost srednje kasnih i kasnih sorti kajsije u beogradskom području
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
Characteristics of productivity and growth (yield per tree, trunk cross- sectional area, yield efficiency and fruit weight) were studied in 30 apricot cultivars of medium late and late maturity in the Belgrade area during ...