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Приказ резултата 51-60 од 173
Agribiological characteristics of new table varieties of very early ripening periods / Agrobiološke karakteristike novih stonih sorti veoma ranog perioda sazrevanja
(Institut PKB Agroekonomik, Padinska skela, 2002)
Grapevine growing of table varieties in Serbia is very interesting, specially in Grocka vineyard area. Agro ecological conditions of this vineyard area obtained regular and high results and satisfactory grape quality of ...
The effect of new herbicides on the grain yield of inbred lines of maize
(Fresenius Environmental Bulletin, 2002)
In these experiments, the reaction of 24 inbred lines of maize to the new herbicides Equip (formasulfuron), Callisto (mesotrione) and a combination of Motivel (nicosulfuron) with Banvel 480 S (dicamba) was investigated. ...
Effect of underwinter sowing on earliness and yield of carrot / Uticaj predzimske setve na ranostasnost i prinos mrkve
(Institut PKB Agroekonomik, Padinska skela, 2004)
Underwinter sowing had a favorable effect on earlmess of carrot resulting in a 29 days earlier maturing (average). Underwinter sowing had no effect on carrot yield although there was a difference in yield. Spring sowing ...
Effects of mechanized method of liquid fertilizer application in corn production / Efekti mehanizovanog načina aplikacije tečnog startnog đubriva u proizvodnji kukuruza
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2012)
Conventional corn production assumes usage of standard inorganic fertilizers which can be added to the soil by different methods. Unlike conventional production, this research was conducted with assumption that by using ...
Variability and correlations between yield components of soybean [Glycine max (L.) Merr.] / Varijabilnost i međuzavisnost komponenti prinosa soje Glycine max (L.) Merr.
(Društvo genetičara Srbije, Beograd, 2012)
NS soybean cultivars were assessed for variability of and correlations between yield components and the effect of genotype - environment interaction on yield, yield component and morphological characteristics. Experiments ...
Reselection parent components of elite maize hybrid for yield / Reselekcija roditeljskih komponenti elitnog hibrida kukuruza za prinos
(Institut PKB Agroekonomik, Padinska skela, 2004)
Evaluation of donor lines as sources of new favorable alleles for the yield of grain not present in the elite hybrid parent line was conducted, or the unfavorable alleles according to Dudley method were already fixed (1987a, ...
Correlative relation of yield and fruit quality with some phenological phases in peach / Korelaciona povezanost prinosa i kvaliteta ploda breskve sa nekim fenološkim fazama
(Društvo genetičara Srbije, Beograd, 2005)
Ripening time of peach cultivars that are grown up in our country is extended over a time period of almost four months. In addition to that, one of more important objectives of the peach breeding is creation of the cultivars ...
Effects of liming on changes in pseudogley agrochemical properties and alfalfa yield / Uticaj kalcifikacije na promene agrohemijskih osobina pseudogleja i prinos lucerke
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2006)
The paper examines the effects of lime application at the rate of 3 t/ha on pseudogley soil agrochemical changes and alfalfa yield during a two-year period. The applied lime in combination with mineral fertilizers significantly ...
Influence of soil type on yield and quality of some medicinal plants / Uticaj tipa zemljišta na prinos i kvalitet lekovitog bilja
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2002)
In this paper there are presented results of biannual investigation of the influence of different soil types on yield and quality of some selected medicinal plants. Investigation was conducted on two localities in South ...
Influence of agroecological factors on yield and quality of white mustard seed / Uticaj agroekoloških faktora na prinos i kvalitet semena bele slačice
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2002)
In this paper results of two year research regarding the yield and quality of white mustard seed obtained from three types are presented.