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Protein profiles and total antioxidant capacity of water soluble and insoluble protein fractions of white cow cheese at different stage of ripening
(Croatian Dairy Union, Zagreb, 2016)
This research is focused on proteolysis and total antioxidant capacity of proteins of white brined cheese prepared from overheated (90 degrees C, 10 minutes) cow milk. White brined cow cheese of overheated milk went through ...
Antifungal Activity of Three Essential Oils against Colletotrichum acutatum, the Causal Agent of Strawberry Anthracnose
(Taylor & Francis Ltd, Abingdon, 2015)
The antifungal effects of thyme, cinnamon bark and clove bud essential oils (EOs) were investigated in vitro on Colletotrichum acutatum mycelial growth, conidial germination, appressoria formation, and in vivo on strawberry ...
New data on spider fauna from northern Serbia
(Srpsko biološko društvo, Beograd, i dr., 2013)
During two years of research on the epigeic fauna in agroecosystems of northern Serbia, which was conducted as a part of SEE-ERA NET PLUS project no. 51, 5488 spider specimens were collected at three fields with oil-seed ...
Mode of inheritance and ammi analysis of onion (allium cepa l.) Bulb traits
(Društvo genetičara Srbije, Beograd, 2017)
The success in growing agricultural plants depends on genotype grown, environment and growing technology applied. The impacts of these factors should not be studied separately. Interaction among genotypes and environment ...
Buckwheat and quinoa seeds as supplements in wheat bread production / Proizvodnja pšeničnog hleba sa dodatkom semena kvinoje i heljde
(Savez hemijskih inženjera, Beograd, 2013)
The aim of this work was to compare the nutritional characteristics of wheat bread with those of bread produced of wheat flour supplemented with quinoa and buckwheat seeds. Bread making properties of these blends were ...
Biomass production as renewable energy resource at reclaimed Serbian lignite open-cast mines
(Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd, 2015)
The main goal of this paper is the overview of the scope and dynamics of biomass production as a renewable energy source for substitution of coal in the production of electrical energy in the Kolubara coal basin. In order ...
Legislation, standards and diagnostics as a backbone of food safety assurance in Serbia
(Emerald Group Publishing Limited, Bingley, 2015)
Purpose - The purpose of this paper is to analyze the current situation of multidimensional food safety assurance in Serbia, as an official candidate for European Union (EU) membership, in relation to its EU food law ...
Application of USLE, GIS, and Remote Sensing in the Assessment of Soil Erosion Rates in Southeastern Serbia
(Polish Journal of Environmental Studies, 2012)
The assessment of soil erosion rate and its spatial distribution in the hilly-mountainous Nisava River basin was conducted by Universal Soil Loss Equation (USLE) model through a GIS-based approach. A Landsat 7 Enhanced ...
Different genotypes of alternative small grains in organic farming
(Društvo genetičara Srbije, Beograd, 2014)
The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different ...
Effects of water stress on water use and yield of onion
(National Centre for Agrarian Sciences, 2014)
The study of effects of water stress on yield and water use by onion plants was carried out at the experimental field of the Institute of Field and Vegetable Crops in Novi Sad in the period 2005-2007. Onion sensitivity to ...