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Mineral Elements, Lipoxygenase Activity, and Antioxidant Capacity of Okara as a Byproduct in Hydrothermal Processing of Soy Milk
(Amer Chemical Soc, Washington, 2014)
Minerals and antioxidative capacity of raw okara that was obtained as a byproduct from six soybean varieties during hydrothermal cooking (HTC) of soy milk were assessed. Lipoxygenase (Lox), an enzyme deteriorating the ...
Comparison of structural properties of pristine and gamma irradiated single-wall carbon nanotubes: Effects of medium and irradiation dose
(Elsevier Science Inc, New York, 2012)
A systematic study of the gamma irradiation effects on single wall carbon nanotube (SWCNT) structure was conducted. Nanotubes were exposed to different doses of gamma irradiation in three media. Irradiation was carried out ...
The adsorption of pharmaceutically active compounds from aqueous solutions onto activated carbons
(Elsevier Science Bv, Amsterdam, 2015)
In this study, the adsorption of pharmaceutically active compounds - salicylic acid, acetylsalicylic acid, atenolol and diclofenac-Na onto activated carbons has been studied. Three different commercial activated carbons, ...
Synthesis and characterization of a new type of levan-graft-polystyrene copolymer
(Elsevier Sci Ltd, Oxford, 2016)
Novel macromolecular graft copolymers were synthesized by reaction of the hydroxyl groups of the microbial polysaccharide levan, produced using Bacillus licheniformis, with polystyrene (Lev-g-PS). Synthesis was performed ...
Uncertainty and modeling energy consumption: Sensitivity analysis for a city-scale domestic energy model
(Elsevier Science Sa, Lausanne, 2013)
This paper presents the development and evaluation of the Belgrade Domestic Energy Model (BEDEM) for predicting the energy consumption and carbon dioxide (CO2) emissions of the existing housing stock. The distribution of ...
Environmental assessment of heavy metals around the largest coal fired power plant in Serbia
(Elsevier Science Bv, Amsterdam, 2016)
Anthropogenic activities may lead to increased levels of heavy metals in soil environment and to reduced environmental quality. In this study concentrations of heavy metals (Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, V, Zn) were ...
Facile synthesis of poly(epsilon-caprolactone) micro and nanospheres using different types of polyelectrolytes as stabilizers under ambient and elevated temperature
(Elsevier Sci Ltd, Oxford, 2013)
Poly(epsilon-caprolactone) (PCL) particles were prepared by physicochemical method with solvent/non-solvent systems. The synthetic polymer polyvinylpyrrolidone (PVP) and natural polymer poly(alpha,gamma,L-glutamic acid) ...
Chitosan microbeads for encapsulation of thyme (Thymus serpyllum L.) polyphenols
(Elsevier Sci Ltd, Oxford, 2014)
In this work chitosan microbeads were prepared by emulsion technique and loaded with thyme polyphenols by diffusion from an external aqueous solution of Thymus serpyllum L. The effects of concentrations of chitosan (1.5-3% ...
Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds
(Springer, New York, 2015)
The food industry expects increasingly complex properties (such as delayed release, stability, thermal protection, and suitable sensorial profile) from food ingredients, which often would not be able to be achieved without ...
Chemical profile of major taste- and health-related compounds of Oblainska sour cherry
(Wiley, Hoboken, 2016)
BACKGROUND: Oblainska sour cherry, an autochthonous cultivar, is the most planted cultivar in Serbian commercial orchards. Owing to its long cultivation under different agro-ecological conditions, it is a mixture of different ...