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Приказ резултата 11-20 од 49
Impact agroecological conditions and land on the morphological features and yield Fagopyrum esculentum / Uticaj agroekoloških i zemljišnih uslova na morfološke osobine i prinos heljde
(Institut PKB Agroekonomik, Padinska skela, 2012)
This paper presents the results of studying the effect of different agro-ecological and soil conditions on morphological characteristics and production of buckwheat. The case study was a local variety of buckwheat Dove. ...
Estimation of the sellection effects on milk yield traits of black and white cattle in optimized breeding conditions / Procena efekata selekcije za osobine mlečnosti u optimizovanim uslovima odgajivanja u populaciji crno-belih goveda
(Institut PKB Agroekonomik, Padinska skela, 2014)
Well planned breeding program refers to achieving the advancement through selection of milking cattle. One of the most significant parameters of achieved results was the selection effect. The aim of this research was to ...
The importance of arable land in Serbia to the feed pheasant and brown hare and the number of populations / Značaj obradivih površina u Srbiji za ishranu fazana i zeca i brojnost populacija
(Institut PKB Agroekonomik, Padinska skela, 2012)
In this review paper has been shown how the specific feeding brown hares and pheasant, the structure of arable land in the hunting grounds of Serbia and its importance as a nutrient base for the number of populations of ...
Effect of hormones on number and relationship between perfect and staminate flowers in andromonoecious melon cultivars / Uticaj hormona na broj i odnos hermafroditnih i muških cvetova kod andromonoecijskih sorti dinje
(Institut PKB Agroekonomik, Padinska skela, 2012)
Exogenous application of plant hormones affects changes in number, type and percentage of different flower types in melon. The effect of hormones to transform perfect flowers into staminate or pistillate flowers can be ...
Comparative review of brooding eggs of the Sombor Kaporka and Newhamphshire breeds bred in semi extensive breeding system / Uporedni prikaz kvaliteta jaja za nasad Somborske kaporke i Njuhempšir rasa kokoši gajenih u poluekstenzivnom sistemu
(Institut PKB Agroekonomik, Padinska skela, 2012)
In this paper result of external characteristics of brooding eggs originating from two breeds are presented, New-Hampshire and Sombor Crested, bread in semi extensive breeding system. Research was conducted on 30eggs from ...
Estimation of soil organic carbon stocks in agricultural soils in the Republic of Serbia / Procena rezerve organskog ugljenika u poljoprivrednom zemljištu Republike Srbije
(Institut PKB Agroekonomik, Padinska skela, 2014)
This paper shows the assessment results of organic carbon stock in agricultural soils on the territory of the Republic of Serbia. The estimates for the calculation of content in t/ha were based on data from 577 sites and ...
Modern technologies in ensiling maize and lucerne / Savremene tehnologije siliranja kukuruza i lucerke
(Institut PKB Agroekonomik, Padinska skela, 2011)
In this paper we present the overview of the modern techniques for ensiling of maize and lucerne in order to obtain maximal quality and preservation of their nutritive value. I recent times it can be observed that special ...
Effect of winter and spring frost on the freezing injury of peach and almond cultivars / Uticaj zimskog i prolećnog mraza na izmrzavanje sorti breskve i badema
(Institut PKB Agroekonomik, Padinska skela, 2012)
The susceptibility of peach, nectarine and almond cultivars to winter and spring frosts was studied during 2012 year at two sites (Experimental farm 'Radmilovac' of the Faculty of Agriculture in Belgrade, and the Institute ...
Feedstuff s based on soybean in nutrition of cows / Hraniva na bazi soje u ishrani krava
(Institut PKB Agroekonomik, Padinska skela, 2011)
The objective of this study was to compare effects of products derived from soybeans, with different oil content, on milk production and some, more important indicators of metabolic profile, during the middle period of ...
The effect of the increased amounts of nitrogen on morphological and technological characteristics of malting barley / Uticaj sorte i povećanih količina azota na morfološke i tehnološke osobine pivarskog ječma
(Institut PKB Agroekonomik, Padinska skela, 2011)
Experiments have been conducted at the Center for Agricultural and Technological Research in Zaječar. Materials research were six genotypes of malting barley, which are fed during the growing season following quantities ...