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Now showing items 131-140 of 152
Crown gall of grapevine / Bakteriozni rak vinove loze
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2018)
Crown gall is considered one of the most important and widespread bacterial diseases of grapevine (Vitis vinifera L.). Disease is present in almost all grapevine-growing areas worldwide. Crown gall is an economically ...
Botrytis squamosal: Onion (Allium cepa) pathogen / Botrytis squamosa - patogen crnog luka (Allium cepa)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
Leaf blight disease, caused by Botrytis squamosa, is a serious treat for green onion and bulb production in numerous production regions. The paper summarizes current knowledge about the disease causal agent, symptoms that ...
Nematodes in vegetables farming / Nematode u povrtarstvu
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
Among various trophic groups of nematodes, the attention is mostly paid to parasitic species of humans, animals, and plants. Therefore, some nematodes are considered harmful, while others are beneficial. Vegetable production, ...
Presence and distribution of pepper viruses in Serbia / Prisustvo i rasprostranjenost virusa paprike u Srbiji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
A two-year investigation (2009-2010) of the presence and distribution of pepper viruses in Serbia revealed that viruses occur each year in open-field pepper production. Serological analyses of collected pepper samples using ...
Bacterial wilt of tomato and Stolbur of tomato and pepper / Prouzrokovači bakteriozne uvelosti paradajza i žute uvelosti (Stolbur) paprike i paradajza
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
Bacterial diseases are very common in tomato and pepper crops, especially under favourable weather conditions. One of the economically most important pathogens that affect tomato production worldwide is Ralstonia solanacearum, ...
Negativan uticaj Ambrosia artemisiifolia i A. Trifida na poljoprivrednu proizvodnju / The negative influence of Ambrosia artemisiifolia and A. Trifida on agriculture production
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
Ambrosia artemisiifolia is considered a serious and problematic weed in crops and other crops, but also on non-agricultural land in Serbia. Due to the early rapid growth in spring and the large vegetative and generative ...
Overview of plant bacterial diseases research in Montenegro / Pregled proučavanja bakterioza biljaka u Crnoj Gori
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
Plant production in Montenegro is becoming more important considering limited availability of land, climatic conditions and economic opportunities. The production profitability can be compromised by various plant pathogenic ...
Efficacy of fungicides in control of downy mildew (Peronospora viciae) in pea crop / Efikasnost fungicida u suzbijanju prouzrokovača plamenjače (Peronospora viciae) u usevu konzumnog graška
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2016)
During the 2016 growing season, biological efficacy of fungicides mixture propamocarb hydrochloride + chlorothalonil, metalaxyl-M + mancozeb and metalksil-M + chlorothalonil in the control of downy mildew in pea crop ...
Posibilities for uses fennel in organic agriculture / Upotreba komorača u organskoj poljoprivredi
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2014)
Fennel (Foeniculum vulgare Mill.) originated from Mediterranean area. His appearance is very similar to dill, but unlike it has a sweet taste and odor similar to anise. Fennel has two varieties: var. vulgare also called ...
Integrated approach in the control of the most important diseases of ornamentals under protected cultivation / Integralni pristup u suzbijanju najvažnijih prouzrokovača bolesti cveća u zaštićenom prostoru
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2014)
Disease causal agents are serious treat for the production of ornamentals under both open fi led and protected cultivation. Success in the disease prevention depends mainly on the level of knowledge on the specific ...