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Now showing items 101-110 of 113
Productive characteristics of ‘Golden Reinders’ apple nine-month nursery trees improved by 6-BA and nitrogen fertigation
(Acta HorticulturaeActa Horticulturae, 2022)
In this study, 6-benzyladenine (6-BA) and nitrogen fertigation were used to improve branching of nine-month old apple ‘Golden Reinders’ nursery trees grafted on ‘M9’ rootstock. The upper third of nursery trees was treated ...
Characteristics of one-year-old shoots of peach hybrids from the crossing combination ‘Flaminia’ × ‘Autumnglo’
(Acta HorticulturaeActa Horticulturae, 2022)
During the two-year period, the characteristics of one-year-old shoots in 11 promising peach hybrids obtained from the cross ‘Flaminia’ × ‘Autumnglo’ were studied. The analyzed characteristics included: length and diameter ...
The Influence of Apple Tree Chemical Thinning on Yield and Fruit Quality
(Acta Horticulturae, 2012)
In the present study, the influence of different agents for apple tree chemical thinning on yield components and fruit quality was investigated. The experiment was conducted in apple orchard established with cultivars ...
Evaluation of Japanese Plum Cultivars in Serbia
(Acta Horticulturae, 2012)
Phenological and pomological properties of seven Japanese plum cultivars were studied in the area of central Serbia during two-year period (2008-2009). Cultivar 'Cacanska Lepotica' was taken as a standard for comparison, ...
The Influence of Training System and Vine Row Structure on Losses during Mechanized Harvest
(International Society for Horticultural Science, 2013)
Harvesting is one of the most complex operations in viticulture. High-quality harvest is one that is carried out during the technological maturity of grapes and that suits its purpose. The costs of hand picking of grapes ...
Evaluation of Three Extraction Methods for Detection of Erwinia amylovora from Pear Leaves by Real-Time PCR
(International Society for Horticultural Science, 2014)
In this study, three bacterial DNA extraction procedures were compared prior to real-time PCR. Healthy pear leaves and twigs were crushed in antioxidant maceration buffer and spiked with Erwinia amylovora to final ...
Evaluation of fruit mineral contents of two apple cultivars grown in organic and integrated production systems
(International Society for Horticultural Science, 2020)
Apples are an important source of bioactive compounds, especially mineral nutrients. Minerals (both macro- and micro-elements) are responsible for the functioning of the human body, and involved in the metabolism and ...
Chemical thinning induced by single and sequential application of BA, NAA and metamitron on ‘Gala’ and ‘Golden Delicious’ apple
(Acta HorticulturaeActa Horticulturae, 2022)
BA, NAA and metamitron (MM) were tested alone or in combination to induce fruit thinning on ‘Gala’ and ‘Golden Delicious’ apple cultivars. In ‘Gala’ 225 mg L-1 MM, 100 mg L-1 BA and 10 mg L-1 NAA were applied while in ...
Biological and Biochemical Properties of White Currant (Ribes rubrum L.) Cultivars
(Acta Horticulturae, 2012)
This paper presents the results of research conducted on five cultivars of white currant ('Primus', 'White Champagne', 'Witte aus Juteborg', 'Witte Parel' and 'Viktoria'), in the 2007-2009. In addition to biological and ...
Performance of high density planting systems of ‘Celina’ pears during the first cropping years in a Nordic climate
(Acta HorticulturaeActa Horticulturae, 2022)
An intensive planting of ‘Celina’ pears on quince ‘Adams’ rootstock was established in May 2015 at NIBIO Ullensvang, western Norway. Five training systems (super spindles, trees with two leaders parallel to the row directions, ...