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Spider mites and predatory mites (Acari: Tetranychidae, Phytoseiidae) on oak trees in the city of Belgrade and its vicinity / Paučinari i predatorske grinje (Acari: Tetranychidae, Phytoseiidae) na hrastovima šireg područja Beograda
(Institut za šumarstvo, Beograd, 2011)
This paper presents preliminary research of diversity of fam. Tetranychidae and fam. Phytoseiidae on different oak species in the city of Belgrade and its vicinity in the period from 2010 to 2011. The study covers six ...
Effect of probiotic bacteria on chemical composition and sensory quality of fermented sausages
(Elsevier Science Bv, Amsterdam, 2011)
Probiotic food products are very popular on domestic and international markets. The application of probiotics in dairy products is quite frequent, while their application in meat products is still being explored. Three ...
Limonene encapsulation in alginate/poly (vinyl alcohol)
(Elsevier Science Bv, Amsterdam, 2011)
Aroma is one of the most important characteristics of food products. Substances used as aromas are usually composed of many volatile and odorous organic species. They are usually thermally sensitive chemical compounds, ...
Carnauba wax microparticles produced by melt dispersion technique
(Springer International Publishing Ag, Cham, 2011)
Melt dispersion technique was investigated for carnauba wax microparticles production. Microbeads with spherical shape and narrow size distribution were produced. The main objective of this study was to investigate the ...
Energy and distribution parameters of the mobile wheel line sprinkler system
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2011)
The paper presents a synthesis of several years long research on sprinkler irrigation systems with the mobile wheel line sprinkler system, in some arable crops and vegetables. The research program included analysis of ...
Identification and Differentiation of Erwinia amylovora Using Fatty Acid Analysis and BIOLOG
(Acta Horticulturae, 2011)
A collection of 41 Erwinia amylovora strains isolated from 8 plant species at 13 locations in Serbia and one location in Montenegro was tested and their relationship was determined based on carbohydrate metabolism and fatty ...
Intergranular properties and structural fractal analysis of batio3-ceramics doped by rare earth additives
(Advanced Processing and Manufacturing Technologies for Structural and Multifunctional Materials V - 35th International Conference on Advanced Ceramics and Composites, ICACC, 2011)
Ferroelectric BaTiO3 as one of the most important ceramics materials in electronic, used on wide range of applications, can be modified with various dopant ions. In this paper, the influence of Er2O3, Yb2O3, Ho2O3 and ...
The use of models in optimizing the field crop production in agricultural enterprise
(University of Debrecen, 2011)
The full use of resource capacities of agricultural enterprises favorably affects the general increase in economic efficiency and rational production making them more competitive in the market. This creates the need for ...
The sensory properties of special brandy with ganoderma lucidum
(7th International Congress of Food Technologists, Biotechnologists and Nutritionists, 2011, 2011)
Ganoderma lucidum has been used for more than 2000 years in traditional Chinese medicine. It is not edible mushroom since its fruiting bodies are tough and corky, but the extract of this mushroom can be used as additives ...
Genetic Divergence of Sour Cherry (Prunus cerasus L.) 'Montmorency' Clones
(Acta Horticulturae, 2011)
To determine the overall degree of variability and detect divergence among 12 clones of the sour cherry cultivar 'Montmorency', seven characteristics (flowering and fruiting phenology, as well as leaf morphology traits) ...