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Strawberry Production in Serbia and Some Economically Important Diseases
(International Society for Horticultural Science, 2014)
The average production of strawberry in Serbia for 2005-2010 was about 35,000 t from about 8,000 ha. More than a half of the production is for fresh market and the rest is sold as frozen fruit. Less than 3,000 t is exported, ...
Comparison of Field Performance and Fruit Quality of Two Day-Neutral Strawberry Cultivars 'Diamante' and 'Elsinore'
(International Society for Horticultural Science, 2015)
This study illustrates the differences in productivity and fruit quality attributes of two day-neutral strawberry cultivars ('Diamante' and 'Elsinore') throughout the growing season. Both cultivars were evaluated for their ...
Weed Control in Raspberry and Blackberry Plantings by Herbicides
(Acta Horticulturae, 2012)
Weed control in rapsberry and blackberry plantings during the 2007 vegetation season was evaluated using three herbicides: Casoron G (a.i. dichlobenil 67.5 g/kg) with application rates of 60 and 80 kg/ha, foliar treatments ...
Influence of Irrigation and Application of Kaolin on Canopy Temperature of Peppers Measured by Infrared Thermography
(International Society for Horticultural Science, 2014)
This paper presents measurements of temperature of the above-ground parts of peppers plants using a thermal imager in order to determine the water regime. The experiment was set as a bifactorial block system, with three ...
Effects of Partial Rootzone Drying and Deficit Irrigation of 'Granny Smith' Apples on Fruit Quality during Storage
(International Society for Horticultural Science, 2015)
The effects of partial rootzone drying (PRD), deficit irrigation (DI) and control irrigation (CI) on fruit quality during storage of 'Granny Smith' apples were studied during a two-year period. Trees were planted in 120-L ...
The Influence of Training System and Vine Row Structure on Losses during Mechanized Harvest
(International Society for Horticultural Science, 2013)
Harvesting is one of the most complex operations in viticulture. High-quality harvest is one that is carried out during the technological maturity of grapes and that suits its purpose. The costs of hand picking of grapes ...
Baseline Sensitivity of Botrytis cinerea Isolates from Raspberry to a Novel Fungicide Fluopyram
(Acta Horticulturae, 2012)
The present study was conducted to evaluate the sensitivity to fluopyram of B. cinerea isolates from wild type population derived from raspberry. The initial isolation was done from infected raspberry fruits originating ...
Biological Spectrum of Weed Flora and Vegetation of Raspberry Plantings in Serbia
(Acta Horticulturae, 2012)
A timely and proper weed control imposes the need to identify the floristic composition and biology of weed community in raspberry plantings. A survey was conducted in more than 40 raspberry plantings (southwest part of ...
Yield Components and Fruit Quality of Promising Yellow Fruit Raspberry Seedlings
(Acta Horticulturae, 2012)
Ten selections from an open pollinated population of a yellow fruiting 'Meeker' raspberry clone were selected at the Experimental Station "Radmilovac" of the Faculty of Agriculture, University of Belgrade. Many seedlings ...
Oil and Crude Protein Content of Almond Genotypes Selected in Serbia and Cultivars 'Troito', 'Texas' and 'Marcona'
(International Society for Horticultural Science, 2014)
Ground raw kernels of almond genotypes were selected in northern Serbia, analysed for oil and crude protein content and compared with commercial cultivars 'Troito', 'Texas' and 'Marcona'. The samples were collected in an ...