Prikaz osnovnih podataka o dokumentu
Autochthonous Pirot kackavalj
Autohtoni Pirotski kačkavalj
dc.creator | Ostojić, Mihailo S. | |
dc.creator | Relić, Renata | |
dc.creator | Lazarević, Vesna | |
dc.date.accessioned | 2020-12-17T20:06:45Z | |
dc.date.available | 2020-12-17T20:06:45Z | |
dc.date.issued | 2011 | |
dc.identifier.issn | 0354-1320 | |
dc.identifier.uri | http://aspace.agrif.bg.ac.rs/handle/123456789/2580 | |
dc.description.abstract | Knowledge of all aspects of autochthonous cheese from the Balkan area manufacturing is very important for achieving and maintaining consistent and high quality of these products. Research in the field of autochthonous production technology offers the possibility of making cheese on a semi-industrial or industrial level. In this way, would be allowed placement of autochthonous cheeses in different markets. In this paper, characteristics of traditional way of Pirot kackavalj production are showed, as well as some elements relevant for the standardization of production. | en |
dc.description.abstract | Poznavanje svih aspekata proizvodnje autohtonih sireva sa područja Balkana veoma je važno za postizanje i održavanje ujednačenog i visokog kvaliteta ovih proizvoda. Istraživanje u oblasti autohtone tehnologije proizvodnje pruža mogućnost za izradu sireva na polu-industrijskom ili industrijskom nivou Na ovaj način bio bi omogućen plasman autohtonih sireva na različitim tržištima. U ovom radu prikazane su karakteristike tradicionalnog načina proizvodnje pirotskog kačkavalja, kao i pojedini elementi značajni za standardizaciju proizvodnje. | sr |
dc.publisher | Institut PKB Agroekonomik, Padinska skela | |
dc.rights | openAccess | |
dc.source | Zbornik naučnih radova Instituta PKB Agroekonomik | |
dc.subject | autochthonous cheeses | en |
dc.subject | Pirot kackavalj | en |
dc.subject | autohtoni sirevi | sr |
dc.subject | pirotski kačkavalj | sr |
dc.title | Autochthonous Pirot kackavalj | en |
dc.title | Autohtoni Pirotski kačkavalj | sr |
dc.type | article | |
dc.rights.license | ARR | |
dc.citation.epage | 84 | |
dc.citation.issue | 3-4 | |
dc.citation.other | 17(3-4): 79-84 | |
dc.citation.rank | M53 | |
dc.citation.spage | 79 | |
dc.citation.volume | 17 | |
dc.identifier.fulltext | http://aspace.agrif.bg.ac.rs/bitstream/id/1339/2577.pdf | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_agrospace_2580 | |
dc.type.version | publishedVersion |