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Morphological traits, yield and chemical composition of forage sorghum genotypes, grown under different nitrogen rates
(Romanian Agricultural Research, 2012)
In order to reduce total costs on farms and to sustain agricultural production, it is necessary to provide a new approach to this problem on a global level. The biomass of silage sorghum [Sorghum bicolor (L.) Moench] may ...
Wine Chemical Composition and Radical Scavenging Activity of Some Cabernet Franc Clones
(Bentham Science Publ Ltd, Sharjah, 2017)
BACKGROUND: Three clones of Cabernet Franc (Nos. 02, 010 and 012) were selected in the last phase of clonal selection in Serbia. Wines made from each clone were assessed for quality parameters and taste during five consecutive ...
Levels of macro and trace elements in vegetable crops as influenced by metallurgical slag addition to marginal soil
(Parlar Scientific Publications (P S P), Freising, 2017)
Through the vegetative experiments performed in semi-controlled conditions the influence of calcium containing metallurgical slag, a by-product from the Steel factory, as well as the effects of selected commercial lime ...
Differentiation of wines made from berry and drupe fruits according to their phenolic profiles
(Int Soc Horticultural Science-Ishs, Leuven, 2018)
Introduction - Fruit and their products, including fruit wines, represent a rich source of natural bioactive compounds. This study focusing on fruit wines (prepared from commercially grown fruits by Serbian producers) has ...
Seasonal variations in the chemical composition and fatty acid composition of selected fish species from the Danube river
(Akademiai Kiado Zrt, Budapest, 2013)
The influence of seasonal variations on the chemical composition and composition of fatty acids in five commercially important freshwater fish species from the Danube: white bream, bream, vimba, zope, and Prussian carp, ...
Implementation of triticale in nutrition of non-ruminant animals
(African Journal of Biotechnology, 2011)
Cognition of chemical composition and nutritive values of triticale grain as well as the effect of its application in non-ruminant animal nutrition were pointed out in this paper. There is a high level of proteins in the ...
Energy potential of tobacco stalks in briquettes and pellets production
(Scibulcom Ltd., 2014)
Most of the recent studies, performed in order to estimate the potential value of biomass for energy production, were done on common biomass resources such as corn, wheat, sunflower, barley and oats. Although tobacco stalks ...