Search
Now showing items 1-1 of 1
Influence of diet on proximate composition and fatty acid profile in common carp (Cyprinus carpio)
(Academic Press Inc Elsevier Science, San Diego, 2013)
The most marketed species of fish in Serbia is common carp (Cyprinus carpio), which accounts for more than 80% of the national aquaculture. This study aimed to investigate the influence of two supplementary fish feeds ...