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First Report of Tomato spotted wilt virus Infecting Onion and Garlic in Serbia
(Amer Phytopathological Soc, St Paul, 2012)
First report of Iris yellow spot virus on Onion (Allium cepa) in Serbia
(Amer Phytopathological Soc, St Paul, 2008)
First Report of the Natural Infection of Robinia pseudoacacia with Alfalfa mosaic virus.
(Amer Phytopathological Soc, St Paul, 2013)
First Report of Penicillium polonicum Causing Blue Mold on Stored Onion (Allium cepa) in Serbia
(Amer Phytopathological Soc, St Paul, 2014)
First Report of Cucumber mosaic virus Infecting Wisteria sinensis in Serbia.
(Amer Phytopathological Soc, St Paul, 2016)
First Report of Agrobacterium vitis as the Causal Agent of Grapevine Crown Gall in Serbia
(Amer Phytopathological Soc, St Paul, 2012)
Introduction
(Encapsulation Technologies for Active Food Ingredients and Food Processing, 2010)
Consumers prefer food products that are tasty, healthy and convenient. Encapsulation, a process to entrap active agents into particles, is an important way to meet these demands by delivering food ingredients at the right ...
First Report of Cercospora carotae, Causal Agent of Cercospora Leaf Spot of Carrot, in Serbia.
(Amer Phytopathological Soc, St Paul, 2014)
First Report of Turnip yellows virus on Oilseed Rape in Serbia
(Amer Phytopathological Soc, St Paul, 2015)
First Report of Anthracnose on Alfalfa Caused by Colletotrichum linicola in Serbia
(Amer Phytopathological Soc, St Paul, 2014)