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Effects of bacterial seed inoculation on microbiological soil status and maize grain yield
(Maydica-Ist Sper Cerealicoltur, Bergamo, 2018)
Rhizosphere microorganisms are essential for plant growth and development. Many factors, including environmental conditions, genotype, seed inoculation with plant growth promoting rhizobacteria (PGPR) and plant growth ...
Effects of irrigation on yield and composition of principal elements of nutrients in maize-growing soil / Uticaj navodnjavanja na prinos i sadržaj glavnih elemenata ishrane u zemljištu pod kukuruzom
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2012)
Extensive organic production under irrigation conditions requires greater amounts of NPK fertilisers. Furthermore, the mobility of fertilisers, especially of nitrogen, is greater under the increased soil moisture content, ...
The effect of the first fertile floor on qualitative-quantitative properties of soybean seed / Uticaj prve rodne etaže na kvalitativno-kvantitativna svojstva semena soje
(Institut za stočarstvo, Beograd, 2013)
The aim of this study was to determine the effect of height of the first fertile floor on the qualitative and quantitative characteristics of soybean seeds. For qualitative traits the focus was on the energy of germination ...
Evaluation of some almond cultivars and selections in Serbia
(Int Soc Horticultural Science, Leuven 1, 2016)
This research was conducted to compare biological and pomological characteristics of 15 almond selections from Serbia with cultivars 'Marcona', 'Texas' and 'Troito'. The evaluation of bloom and harvest times, yields and ...
Variability and correlations between yield components of soybean [Glycine max (L.) Merr.] / Varijabilnost i međuzavisnost komponenti prinosa soje Glycine max (L.) Merr.
(Društvo genetičara Srbije, Beograd, 2012)
NS soybean cultivars were assessed for variability of and correlations between yield components and the effect of genotype - environment interaction on yield, yield component and morphological characteristics. Experiments ...
Fruit quality of red raspberry cultivars and selections grown in Western Serbia
(Czech Academy Agricultural Sciences, Prague, 2013)
Biological and chemical properties of cv. Willamette were contrasted with those of cvs Tulameen, Latham, Meeker and K81-6 grown under agro-environmental conditions of Western Serbia. The following parameters were examined: ...
Comparison of Field Performance and Fruit Quality of Two Day-Neutral Strawberry Cultivars 'Diamante' and 'Elsinore'
(International Society for Horticultural Science, 2015)
This study illustrates the differences in productivity and fruit quality attributes of two day-neutral strawberry cultivars ('Diamante' and 'Elsinore') throughout the growing season. Both cultivars were evaluated for their ...
Effects of mechanized method of liquid fertilizer application in corn production / Efekti mehanizovanog načina aplikacije tečnog startnog đubriva u proizvodnji kukuruza
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2012)
Conventional corn production assumes usage of standard inorganic fertilizers which can be added to the soil by different methods. Unlike conventional production, this research was conducted with assumption that by using ...
The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages / Uticaj azota na prinos zelene biomase i suve materije Sorghum sp. vrsta po fazama rastenja
(Institut za stočarstvo, Beograd, 2014)
The paper investigated the production properties of three sorghum genotypes: NS-Džin (forage sorghum), Zora (Sudan grass) and Siloking (interspecies hybrid) in terms of different nitrogen rates used in side dressing in ...
Phenotypic divergence of burley tobacco varieties / Fenotipska divergentnost sorti berlej duvana
(Društvo genetičara Srbije, Beograd, 2001)
Seven traits (duration of growing season, height, leaf number, length and width of mid plant leaf and yield) in 20 burley tobacco varieties were observed. Significant differences of their values, i.e. great variability of ...