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Приказ резултата 1-10 од 174
Assessment stability of maize lines yield by gge-biplot analysis
(Društvo genetičara Srbije, Beograd, 2018)
Maize genotypes have varied reactions in different localities, years, treatments or the combination of these factors, due to genotype x year interaction. The objective of this study was to estimate genotype by locality, ...
Productivity of apricot cultivars of medium late and late maturity in the Belgrade area / Rodnost srednje kasnih i kasnih sorti kajsije u beogradskom području
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
Characteristics of productivity and growth (yield per tree, trunk cross- sectional area, yield efficiency and fruit weight) were studied in 30 apricot cultivars of medium late and late maturity in the Belgrade area during ...
Growth and productivity characteristics of Japanese plum cultivars / Karakteristike rasta i rodnosti sorti japanske šljive
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)
Growth and productivity characteristics including: initial and final fruit set, yield per tree, trunk cross-sectional area, yield efficiency and fruit weight were studied in ten cultivars of Japanese plums in the Belgrade ...
Multivariate analysis of morphological traits and the most important productive traits of wheat in extreme wet conditions
(Corvinus Univ Budapest, Budapest, 2020)
In these studies, 14 winter wheat (Triticum aestivum ssp vulgare L.) genotypes were analyzed in three localities across the Republic of Serbia. Some morphological and the most important productive traits were analysed in ...
Agronomic Responses of Soybean Genotypes to Starter Nitrogen Fertilizer Rate
(MDPI, BASEL, 2020)
The main nitrogen (N) sources in soybean production originate from soil fixing bacteria Bradyrhizobium spp. and from mineralization of soil organic N. These sources of N are often not sufficient to cover the N needs of the ...
Phenological characteristics, yield and fruit quality of medium-late ripening plum cultivars in the region of Belgrade / Fenološke osobine, rodnost i kvalitet ploda sorti šljive srednje poznog vremena zrenja na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
Phenological characteristics, yield and fruit quality of 14 medium-late ripening plum cultivars, were studied in the region of Belgrade during the five-year period (2013-2017). The control cultivar for comparison was ...
Assessment of yield, quality and nitrogen index of Agrostietum capillaris grassland as affected by fertilizations / Prinos, kvalitet i indeks ishrane azotom livade tipa Agrostietum capillaris pod uticajem đubrenja
(Institut za stočarstvo, Beograd, 2020)
Managing N, P and K inputs in semi-natural meadow production systems is important for achieving maximum yields in livestock farming. The objective of the present study was to estimate the effect of different NPK levels ...
The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench) / Uticaj lokaliteta gajenja, mikrobioloških đubriva i oplemenjivača zemljišta na produktivnost heljde (Fagopyrum esculentum Moench)
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
This study was aimed at investigating the productivity of buckwheat taking into account growing regions, especially altitude, since this species does not have demanding soil requirements. The experiments were conducted ...
Performance of high density planting systems of ‘Celina’ pears during the first cropping years in a Nordic climate
(Acta HorticulturaeActa Horticulturae, 2022)
An intensive planting of ‘Celina’ pears on quince ‘Adams’ rootstock was established in May 2015 at NIBIO Ullensvang, western Norway. Five training systems (super spindles, trees with two leaders parallel to the row directions, ...
Influence of selenium on the yield and quality of chamomile [Chamomilla recutita (L.) Rausch.]
(Rostlinna Vyroba, 2000)
The influence of the different doses of selenium (Se) on the yield and quality of chamomile [Chamomilla recutita (L.) Rausch.] was investigated. Special attention was paid to the essential oil content, as well as to the ...