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Microencapsulation of natural antioxidants from Pterospartum tridentatum in different alginate and inulin systems
(6th Central European Congress on Food, CEFood 2012, 2012)
The bioactivity of natural antioxidants from plant extracts is well known. Still, the effectiveness of these natural antioxidants, namely polyphenols, depends on preserving their stability, which can be increased by ...
Adsorption of organic pollutants over microporous solids investigated by microcalorimetry techniques
(Springer, Dordrecht, 2010)
This work is focused on the gas and liquid-phase adsorption of pollutants: propanol, 2-butanone, phenol and nicotine onto zeolites (H-BETA, H-ZSM-5, H-MCM-22, and clinoptilolite). Textural properties and origin of zeolites ...
Yield Components and Fruit Quality of Floricane Fruiting Raspberry Cultivars Grown in Serbia
(Acta Horticulturae, 2012)
Six floricane fruiting raspberry cultivars ('Willamette', 'Meeker', 'Malahat', 'Tulameen', 'Chilliwack' and 'Glen Ample') grown at the Experimental Station "Radmilovac", a collective raspberry orchard of the Faculty of ...
Structural properties of composites of polyvinylidene fluoride and mechanically activated BaTiO3 particles
(IOP Publishing Ltd, Bristol, 2013)
Nanocomposites of electroactive ceramics and ferroelectric polymers exploit favorable features of the matrix polymer and the nanostructured filler to produce new functional materials for pressure and IR sensors. In this ...
Energy Consumption for Different Greenhouse Constructions
(International Society Horticultural Science, Leuven 1, 2008)
In this paper influence of greenhouse structure was estimated for four different double plastic covered greenhouses in winter lettuce production in Serbia region. Plastic coverings were introduced as mean of making this ...
Removal of methyl tertiary butyl ether from wastewaters using photolytic, photocatalytic and microbiological degradation processes
(Elsevier Science Bv, Amsterdam, 2007)
Contamination of groundwater by methyl tertiary butyl ether (MTBE), that is detected in wastewater of petrochemical industry, is an increasing problem to water supply companies. The subjects of this research were the methods ...
Effects of different source and level of protein in feed mixtures on liver and intestine histology of the common carp (Cyprinus carpio, Linnaeus, 1758)
(Elsevier Science Inc, New York, 2009)
Increased Resistance of Listeria monocytogenes and Escherichia coli O157:H7 after Exposure to Repetitive Cycles of Mild Bactericidal Treatments
(Croatian Chamber Economy, Zagreb, 2008)
Mild bactericidal technologies are becoming increasingly important in modem food industry. While maintaining nutritional and sensorial attributes of fresh foods these technologies generally deliver microbiologically ...
Aerobic MTBE biodegradation by Paecilomyces variotii
(Chemicke Listy, 2008)
Beer as Base for Drinks with Farmacodynamic Action
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Beer is recognized as a natural product with evident nutritional and physiological properties. As such, it can serve as a base for developing a variety of products with specific physiological activity. The most logical ...