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Variability of red clover genotypes on the basis of morphological markers
(Društvo genetičara Srbije, Beograd, 2018)
Red clover (Trifolium pratense L.) is an important forage legume of temperate regions dominantly used as a source of animal food. The present research aimed at assessment of genetic diversity based on morphological markers, ...
Market characteristics and cluster analysis of non-wood forest products
(Croatian Forestry Soc, Zagreb, 2017)
The share of small and medium-sized enterprises (SMEs) is largely present in forestry, especially in the segment related to non-wood forest products (NWFPs) in Europe. They are also a dominant category in entrepreneurship ...