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Приказ резултата 11-20 од 231
The influence of genotype on ribwort-plantain (plantago lanceolata) yield and quality / Uticaj genotipa na prinos i kvalitet uskolisne bokvice (plantago lanceolata)
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2001)
The preliminary results of a two-year comparative investigation of two genotypes of ribwort-plantain in the agroecological conditions of west Serbia (Gorobilje), south Banat (Pančevo) are given. Genotype originating from ...
Differentiation of Rhizoctonia spp. Based on their antigenic properties / Razlikovanje Rhizoctonia spp. Na osnovu antigenih osobina
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2002)
Antigenic properties and serological relationship was investigated in binucleate and multinucleate Rhizoctonia spp. isolates from strawberries soybean, alfalfa and potato plants from Serbia, from Spain, anastomosis group ...
The application of the electronic and the X-ray photoelectric spectroscopy (XPS) for the examination of the passivization film on the tinplate / Primena elektronske i fotoelektronske spektroskopije X-zracima (XPS) za ispitivanje sastava pasivizacionog filma na belom limu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 1999)
The structure of passivization film has an important role in the adhesion of lacquer on the tinplate, and also in further behavior of the can filled with a different content. It is for this reason that the composition of ...
The application of atomic absorption spectrophotometry (AAS) for determining the content of heavy metals in phosphogypsum / Primena metode atomske apsorpcione spektrofotometrije (AAS) za određivanje sadržaja teških metala u fosfogipsu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2000)
Phosphogypsum is formed as a by-product in the process of 'green' phosphoric acid production. This is done in the so called 'wet process' by the action of sulphuric acid on raw phosphate at low temperature ( lt 100 °C). ...
Application of ultrafiltration to apple juice clarification / Primena ultrafiltracije za bistrenje soka jabuke
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2000)
Raw depectinized apple juice was clarified in a laboratory scale ultrafiltration (UF) system using ceramic tubular membranes (Tech-Sep Carbosep) with a molecular weight cut-off of 300,000, 50,000, and 30,000 daltons. The ...
Determination of uranium contents in the soils / Određivanje sadržaja uranijuma u zemljištima
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2001)
The usage of depleted uranium munitions was only indirectly forbidden (by General convention which is against environmental pollution) up to its mass application in the last decade of XX century (Iraq, Bosnia, Yugoslavia). ...
Effect of oak acorn extracts on lipide oxidation kinetics / Efikasnost ekstrakata iz hrastovog žira na usporavanje oksidacije lipida
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2000)
This work investigates different extraction techniques by utilizing 95% ethanol and refined sunflower oil as well as the effects of thermal pretreatments on the extraction of antioxidants from oak acorns. Experiments were ...
Determination of potassium iodide in table salt / Određivanje kalijum-jodida u kuhinjskoj soli
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
The samples of table salt bought in Belgrade supermarkets are analyzed in this paper. The method of indirect iodometry was used in the process of the analysis, and received results were converted into the content of KI in ...
Groundwater types in Southeast Srem / Tipovi podzemnih voda jugoistočnog Srema
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2009)
The region of Southeast Srem is rich in ground waters, which is of great significance to agricultural production. The objective of this paper was to designate the zones of different groundwater types from the aspect of ...
Evaluation of the nutritional quality of wheat bread prepared with quinoa, buckwheat and pumpkin seed blends / Određivanje nutritivne vrednosti pšeničnog hleba sa dodatkom mešavine semena kvinoje, heljde i tikve
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The purpose of this research was to blend quinoa (Chenopodium quinoa Willd.), buckwheat (Fagopyrum esculentum Möench) and pumpkin (Cucurbita pepo L.) seed kernels at 40% level with wheat flour and to examine the effect of ...