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The effects of trunk ringing on cropping potential in apple trees / Uticaj prstenovanja debla na rodni potencijal stabala jabuke
(Naučno voćarsko društvo Srbije, Čačak, 2003)
The effects of trunk ringing in apple cvs Idared (on MM016 rootstock) and Granny Smith (on M26 rootstock) were studied. The trees were ringed in spring, two-three weeks prior to flowering in the one year (variant Tl) or ...
The effects of trunk ringing on cropping potential in apple trees / Uticaj prstenovanja debla na vegetativni rast i ishranjenost stabala jabuke
(Naučno voćarsko društvo Srbije, Čačak, 2003)
The effects of trunk ringing in apple cvs Idared (on MM 106 rootstock) and Granny Smith (on M26 rootstock) were studied. The trees were ringed in spring, two-three weeks prior to flowering in the one year (variant Tl) or ...
The effects of mechanized pruning of apple / Efekti mehanizovane rezidbe jabuke
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2006)
The paper shows the results of the three year long experiments with hidraulic pruner HR-85 for pruning apple kinds (Starking Delicious, Jonathan, Golden Delicious) on stock seedling. The increase of height band width of ...
Influence of Promalin® (GA4+7 + BA) concentration to 'knip' nursery tree of apple cv. Galaxy and Braeburn / Uticaj koncentracije Promalina® (GA4+7 + BA) na kvalitet 'knip' sadnica sorti jabuke Galaksi i Breburn
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Application of different Promalin® concentration in production of "knip" nursery tree of apple cv. Galaxy and Braeburn are shown in this paper. By increasing promaline concentration in the solution, with the application ...
Cacopsylla (Thamnopsylla) melanoneura Förster (Homoptera, Psyllidae) a new apple pest in Serbia / Cacopsylla (Thamnopsylla) melanoneura Forster (Homoptera, Psyllidae) nova štetna vrsta na jabuci u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2006)
Investigation of jumping plant lice in Serbia has shown the presence of the species Cacopsylla (Thamnopsylla) melanoneura Forster on both Malus domestica and M. sylvestris on many localities. In Serbia this species has so ...
Encapsulation of bioactive compounds derived from fruit processing by-products / Inkapsulacija bioaktivnih jedinjenja sporednih proizvoda prerade voća
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
An increased environmental awareness has led to new trends in food industry, which are reflected in intensive studies on exploitation of fruit processing byproducts. Additionally, consumers' tendency to a healthy lifestyle ...
Effects of cyflufenamid in the control of apple powdery mildew (Podosphaera leucotricha) / Efekti ciflufenamida u suzbijanju prouzrokovača pepelnice (Podosphaera leucotricha) na jabuci
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2020)
During 2019, the examination of cyflufenamid efficacy in apple protection from powdery mildew, caused by fungus Podosphaera leucotricha, was performed. The experiments were conducted in the orchards at the following ...
Uticaj proređivanja cvetova na rodnost i karakteristike ploda sorte jabuke Golden Delicious
(Naučno Voćarsko Društvo Srbije, 2022)
Cilj istraživanja bio je da se utvrdi efekat primene dva sredstva za proređivanje cvetova, amonijum tio sulfata (ATS) i etefona, na rodnost i karakteristike ploda sorte jabuke Golden Delicious, kao i da se ustanovi da li ...
Effect of different drying temperature on the antioxidant properties of the apple cultivars ‘Idared’ and ‘Golden Delicious’ / Uticaj različite temperature sušenja na antioksidativna svojstva jabuke sorte Idared i Golden Delicious
(Naučno voćarsko društvo Srbije, Čačak, 2015)
The apple (Malus × domestica Borkh.) is the most consumed in the fresh form fruits but can also been used as an important raw materials in the food industry for the production of juices, nectars, baby foods, refreshing ...