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Are egg classes enough, or do we need an egg quality index?
(Meat TechnologyMeat Technology, 2022)
This research on eggs from one of the largest producers on the Serbian market shows variations in the most important internal and external quality characteristics in relation to freshness (expressed in Haugh Units (HUs)) ...
SOIL BIOGENICITY IN THE RHIZOSPHERE OF DIFFERENT WHEAT GENOTYPES UNDER THE IMPACT OF FERTILIZATION TREATMENT
(Journal of Agricultural Sciences (Belgrade)Journal of Agricultural Sciences (Belgrade), 2022)
The rhizosphere is a dynamic environment in which many parameters may influence biogenicity. The important factors determining the microbial community in the rhizosphere are plant and soil nutrient supply. The aim of this ...
[The impact of climate change on the water requirement of grasslands in serbia] [Uticaj klimatskih promena na potrebe prirodnih travnjaka za vodom u Srbiji]
(University of Belgrade - Faculty of Agriculture, 2021)
Due to the air temperature increase, longer growing seasons and erratic rainfalls in the last two decades, natural grasslands like meadows or pastures grow in unfavourable climatic conditions that disable the regeneration. ...
Technical efficiency of arable farms in Serbia: do subsidies matter?
(Bononia University Press, 2020)
This paper analyses the technical efficiency of arable farms in Serbia and its determinants using a two-stage double bootstrap Data Envelopment Analysis (DEA) approach on the Farm Accountancy Data Network (FADN) data from ...
Antioxidant Activity and Multi-Elemental Analysis of Dark Chocolate
(FoodsFoods, 2022)
Cocoa beans are part of the cocoa plant fruit (Theobroma cacao L.) used to prepare various products such as chocolate, cocoa butter, jelly, liqueurs, cosmetics, etc. Dark chocolate is consumed worldwide by different ...