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Effect of physically effective fiber content in dairy cows rations on chewing activity / Uticaj sadržaja fizički efektivnih vlakana u obroku za mlečne krave na aktivnost žvakanja
(Institut PKB Agroekonomik, Padinska skela, 2011)
The effects of physically effective fiber concentration in rations for lactating cows on chewing activity, physiological and production characteristics are reviewed in the paper. In numerous investigations negative effects ...
Modern technologies in ensiling maize and lucerne / Savremene tehnologije siliranja kukuruza i lucerke
(Institut PKB Agroekonomik, Padinska skela, 2011)
In this paper we present the overview of the modern techniques for ensiling of maize and lucerne in order to obtain maximal quality and preservation of their nutritive value. I recent times it can be observed that special ...
Phenotypic variability and correlation between body measurements in different genotype of trotter horses / Fenotipska varijabilnost i povezanost telesnih mera različitih genotipova kasača
(Institut PKB Agroekonomik, Padinska skela, 2011)
The research was conducted on 44 mares (average age 11,09 years) and 12 stallions (average age 14,50 years) which ancestry was recorded (pedigreed animal) with different genotype of Trotter horses, used for breeding. Body ...
Breeding winter triticale PKB Vožd created in the institute PKB / Oplemenjivanje ozimog tritikalea PKB Vožd stvorenog u institutu PKB Agroekonomik
(Institut PKB Agroekonomik, Padinska skela, 2011)
Triticale is a hybrid plant species, a new botanical genus in the family Poaceae, created with the aim to combine the positive properties of wheat and rye. Progress in breeding of winter triticale depends on the available ...
Variability of deformation of egg shell of depending on genotype and age of hens / Varijabilnost deformacije ljuske kokošijih jaja u zavisnosti od genotipa i uzrasta nosilja
(Institut PKB Agroekonomik, Padinska skela, 2011)
Here we have results of examination of eggs quality in two light line hybrids of chickens (Hisex Brown and Shawer 579). At the end of every four-week period an examination of external qualities of eggs was carried out. The ...
Evaluation of quality of tomato (Lycopersicum esculentum L.) seeds / Ocena kvaliteta semena paradajza (Lycopersicum esculentum L.)
(Institut PKB Agroekonomik, Padinska skela, 2011)
The aim of the study was to evaluate the quality of seeds of seven varieties of tomatoes. Average germination energy was 76%, while the average total germ inability was 85%. The lowest germination energy is achieved variety ...
Cytogenetic methods as a part of biosecurity plans on cattle and pig farms / Citogenetičke metode kao deo planova biosigurnosti na farmama goveda i svinja
(Institut PKB Agroekonomik, Padinska skela, 2011)
The planned use of biosecurity measures, a high level of welfare and good manufacturing practices are critical for the health of cattle and pigs in intensive production. The required level of biosecurity on cattle and pig ...
Effect of seed quantity on cabbage nursery plant quality / Uticaj količine semena na kvalitet rasada kupusa
(Institut PKB Agroekonomik, Padinska skela, 2011)
The aim was to test the late maturing cabbage cultivars. The following seed quantities were used for sowing: 2, 3, 4, 5 and 6g/m2. Nursery plants were weighed on day 38 (following germination). The following data were ...
Feeding pheasant chicks in pens / Ishrana fazančića u volijerama
(Institut PKB Agroekonomik, Padinska skela, 2011)
The overview of the results of pheasant chicks feeding in pens is given in this paper. Rearing of pheasant chicks in the controlled environment is important because they are not produced in sufficient numbers in the nature. ...
Rain induced fruit cracking of sweet cherries and methods of its prevention / Pucanje plodova trešnje usled kiše i mere zaštite
(Institut PKB Agroekonomik, Padinska skela, 2011)
Fruit cracking due to rain is a limiting factor for successful production of sweet cherries, especially in areas with higher precipitation during ripening. Mechanisms leading to cracking are complex and still not fully ...