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Neuromarketing techniques: The modern method of researching consumer behaviour / Tehnike neuromarketinga - savremeni način istraživanja ponašanja potrošača
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2015)
Neuromarketing studies reveal significant new information about human preferences by measuring brain activity. The use of neuromarketing enables marketers to discover the desires and needs of consumers and therefore define ...
Notice of clinical cases of dermatomycosis and papilomatosis at dairy cows / Prikaz kliničkih slučajeva trihoficije i papilomatoze kod visoko - mlečnih krava
(Institut PKB Agroekonomik, Padinska skela, 2013)
Dermatomycosis is well known skin disease of cattle. Clinically manifested dermatomycosis diagnosed in period from october to november in high pregnant heifers Holstein Friesian race in tied housing, and in dairy cows on ...
Nutrition effect of pheasant parent flocks to production results / Uticaj ishrane matičnog jata fazana na proizvodne rezultate
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper presents a literature review of nutrition pheasant parent flocks in aviaries. Nutrition affects to the number, size, and biological quality of the eggs directly from the necessary nutrients that provide by diet, ...
Biological invasions: The example of weed species / Biološke invazije - na primeru korovskih biljaka
(Herbološko društvo Srbije, 2014)
In the past two decades, ecologists have focused mainly on two basic aspects of biological invasions: firstly, the particular characteristics of species that determine their invasiveness, and secondly, on the properties ...
Milk and dairy products in the foreign trade balance of Serbia / Mleko i mlečni proizvodi u spoljnotrgovinskom bilansu Srbije
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2015)
In order to approach EU policies in the milk production sector in Serbia, big changes can be expected, according to the experiences of the neighboring countries that have gone through this development process in an easier ...
Voluminous (bulky) fodder as a factor of economic improvement sheep production in Serbia / Voluminozna (kabasta) stočna hrana kao faktor ekonomskog unapređenja ovčarske proizvodnje u Srbiji
(Institut PKB Agroekonomik, Padinska skela, 2013)
Forage crops linking the plant and livestock production; under conditions where intensive livestock farming, production is based on the use of land, water and solar energy, and with respect for the principles of safe food ...
A chaotic profit growth model in the agricultural machines production / Haotični model rasta profita u proizvodnji poljoprivrednih mašina
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2012)
The basic aim of this paper is to provide a relatively simple profit growth model in the agricultural machines production that is capable of generating stable equilibria, cycles, or chaos. A key hypothesis of this work is ...
Bacterial and phytoplasma diseases of raspberry and blackberry / Bakterioze i fitoplazmoze maline i kupine
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2012)
Raspberry and blackberry production, processing and export are main sources of incomes for the majority of farmers in particular areas of Serbia. However, profitability of the production is often compromised by disease ...
Nutritional composition of conventional and organically produced food / Nutritivni sastav organski i konvencionalno proizvedenih namirnica
(Društvo za ishranu Srbije, Beograd, 2015)
Given the fact that the nutritional value, safety and health status of food produced by conventional agriculture vary around the world, the system of organic farming is emerging as a system that achieves a sustainable ...
Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka / Rezultati oplemenjivanja salatnog krastavca (Cucumis sativus L.) u Institutu za povrtarstvo, Smederevska Palanka
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2014)
Market significance of cucumber for fresh consumption and the new technology of growing make it one of the most attractive vegetable variety. Interest of producers is higher every day, while the selection of new varieties ...