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Antioxidant Capacity Determination of Complex Samples and Individual Phenolics - Multilateral Approach
(Bentham Science Publ Ltd, Sharjah, 2016)
Antioxidant (AO) capacity of various medicinal plants extracts and phenolic compounds was assessed by the most widely used spectrophotometric assays such as ferric reducing antioxidant power (FRAP) and scavenging of ...
Consumer complaints associated with food quality
(Journal fur Verbraucherschutz und LebensmittelsicherheitJournal fur Verbraucherschutz und Lebensmittelsicherheit, 2022)
Consumers in many countries express increased expectations associated with food quality. When their satisfaction is not achieved, they may raise a complaint. The main aim of this study was to analyze the overall perception ...
STAVOVI MLADIH O KVALITETU ŽIVOTA U RURALNIM SREDINAMA REPUBLIKE SRBIJE – POREĐENJE „SEVER - JUG“
(Univerzitet "Bijeljina" Bijeljina, 2022)
Posmatrajući život stanovništva na konkretnom prostoru, nemoguće je
analizirati pojave bilo koje vrste, bez posvećene pažnje kvalitetu života, u
direktnom ili indirektnom smislu. Život čini celokupna svakodnevnica sa ...
The impact of seeding rate and inter-row spacing on Italian ryegrass for seed in the first harvest year
(Tubitak Scientific & Technical Research Council Turkey, Ankara, 2009)
Italian ryegrass (Lolium multiflorum Lam.) cv. Tetraflorum sown with different inter-row spacings and seeding rates was grown under the agroecological conditions of Western Serbia. Field experiments were carried out between ...
Modeling of microenvironmetal restricted yeast cell growth within Ca-alginate microbead
(Minerva Biotecnologica, 2008)
Aim. A phase-field mathematical model was formulated to describe yeast cell growth within the Ca-alginate microbead during air-lift bioreactor cultivation. Model development was based on experimentally obtained data for ...
Isolation of chromium resistant bacteria from a former bauxite mine area and their capacity for Cr (VI) reduction
(African Journal of Biotechnology, 2010)
The Cr (VI) reducing capacity of bacteria has been investigated in many different soils and waters but little or no information is available from soils originating from bauxite mine areas. From soil, mud and rhizospheres ...
The control of codling moth (Cydia pomonella L.) in apple trees
(Lithuania: Lithuanian Research Centre for Agriculture and Forestry, 2011)
The efficiency of insecticides with different activity mechanisms in the control of codling moth (Cydia pomonella) was examined in three-year field trials, at the locality of Bela Crkva in Serbia. In the control of this ...
Content of Total Phenolics, Flavan-3-Ols and Proanthocyanidins, Oxidative Stability and Antioxidant Capacity of Chocolate During Storage
(University of Zagreb, 2016)
Antioxidant (AO) capacity of chocolates with 27, 44 and 75 % cocoa was assessed after production and during twelve months of storage by direct current (DC) polarographic assay, based on the decrease of anodic current caused ...