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Приказ резултата 21-30 од 60
Analytical methods for encapsulation
(European Declaration on Food, Technology and Nutrition Network, Ljubljana, 2022)
Encapsulation of food active compounds has been widely studied with huge potential for application in the food sector. In fact, many food related encapsulates are already used as substitutes for conventional additives in ...
Uloga održivih sistema đubrenja u povećanju kvaliteta zemljišta i poljoprivrednih proizvoda
(Akademija inženjerskih nauka Srbije, Odeljenje biotehničkih nauka i Akademska misao, Beograd, 2022)
Zdravlje ljudi zavisi pre svega od kvaliteta hrane, odnosno poljoprivrednih proizvoda i načina njihove proizvodnje. Ukoliko gajene biljne vrste rastu na neplodnom zemljištu ili su u većem stepenu izložene stresnim uslovima, ...
The effect of green extraction method, subcritical, water extraction, on selected biological activities in Chaga mushroom
(Serbian Society of Microbiology, 2022)
Inonotus obliquus, or Chaga, is a medicinal mushroom with a long history of folk medicinal use and growing popularity worldwide. It cannot be cultivated so novel, greener extraction methods are needed to satisfy the market ...
In vitro antagonistic activity of Trichoerma spp. to Fusarium oxysporum and Fusarium graminearum
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, Serbia..., 2022)
One of the major problems in agriculture are Fusarium species which cause fusariosis in wheat,
corn, tomato, melon, watermelon, onion, peas, and beans. Also, Fusarium can synthesize
thermostable mycotoxins which can lead ...
Overview of carotenoids distribution among wild plant species of the Balkan Peninsula
(8th Balkan Botanical Congress, 2022)
The Balkan Peninsula is characterized by a great diversity of flora and vegetation. Moreover, it is native to
a large number of wild plant species containing carotenoids, biologically active compounds, beneficial for
human ...
Static magnetic field improves effects of biopriming by Azotobacter chroococcum F8/2
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, Serbia..., 2022)
Seed inoculation (biopriming) represents an agronomic practice directed towards improving
germination, as well as fostering beneficial plant-microbe interaction from the very beginning
of plants’ life. Besides biopriming, ...
Parthenolecanium corni Bouché (Hemiptera: Coccidae) – дистрибуција на чокоту винове лозе
(Entomološko društvo Srbije, 2022)
Parthenolecanium corni (Bouché) (Hemiptera: Coccidae) je polifagna vrsta koja se razvija na voćkama, vinovoj lozi,
šumskom drveću i raznim drugim višegodšnjim biljkama. Povremeno stupa u prenamnoženja kada prouzrokuje
značajna ...
Mushroom polyphenols as immune system balancers: What's the mechanism behind it and possible interactions with dietary fibers?
(11th International Medicinal Mushroom Conference (IMMC11), 2022)
Mushroom polyphenols have been proposed as a new therapy that can improve the immune system.
Different immune cells express multiple types of polyphenol receptors that recognize and allow cellular
uptake of polyphenols, ...
Izazovi klasifikacije koluvijalnih krečnjačkih zemljišta Velikog polja – podnožje planine Vukan
(Poljoprivredni fakultet Novi Sad, 2022)
UVOD i CILjEVI: U okviru klasifikacije zemljišta u genetskim klasifikacionim sistemima
se nekada javljaju dileme kome tipu zemljišta pripadaju neke zemljišne jedinice, jer ne postoje
direktno utvrđeni kvantitativni ...
APPLICATION OF RAMAN SPECTROSCOPY FOR THE CHARACTERISATION OF MILK AND MILK-PHENOLICS POWDERS
(University of Novi Sad, Faculty of Technology Novi Sad, 2022)
The current trend of food innovations is a development of different milk products enriched with phenolic compounds extracted from food by-products. This represents a promising strategy for food waste recovery and to enhance ...