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The Study of Ar I and Ne I Spectral Line Shapes in the Cathode Sheath Region of an Abnormal Glow Discharge
(MDPI, BASEL, 2019)
The cathode sheath (CS) region is the most important part of abnormal glow discharge (GD), where various processes relevant for the operation and application occur. The most important parameter of the CS is the distribution ...
The potential of foods treated with supercritical carbon dioxide (sc-CO2) as novel foods
(Emerald Group Publishing Ltd, Bingley, 2019)
Purpose Supercritical carbon dioxide (sc-CO2) is a promising novel treatment that might be used in the food industry, such as sc-CO2 pasteurisation and sc-CO2 drying. Before sc-CO2 treated foodstuffs may be introduced to ...
Hydraulic symbols: Part one: General symbols and symbols of measuring instruments and indicators / Hidraulički simboli - deo I - opšti simboli i oznake mernih instrumenata i indikatora
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2019)
Hydraulic power transfer and management systems are widely used in modern agriculture, especially in agricultural engineering and the associated processing industry. They can be very simple, but also extremely complex, ...
The Incidence and Genetic Diversity of Potato virus S in Serbian Seed Potato Crops
(Springer, Dordrecht, 2019)
It is essential that certified potatoes are free from known viruses which can negatively affect quality and yield. However, very little is known about the distribution and frequency of Potato virus S (PVS) in Serbia. Until ...
Effect of phenological phase of dry grazing pasture on fatty acid composition of cows' milk
(Inst Investigaciones Agropecuarias, Chillan, 2019)
The fatty acid content is a very important feature of the milk that affects the health of consumers. The aim of this study was to estimate cow's milk fatty acid composition in early vegetative, late vegetative and reproductive ...
Chokeberry polyphenols preservation using spray drying: effect of encapsulation using maltodextrin and skimmed milk on their recovery following in vitro digestion
(Taylor & Francis Ltd, Abingdon, 2019)
Aim: Microencapsulation of chokeberry extracts was performed in order to improve functionality, stability, and bioavailability of extracted polyphenols. Methods: Chokeberry fruits and juice by-product (waste) extracts were ...
Maltose-mediated, long-term stabilization of freeze- and spray-dried forms of bovine and porcine hemoglobin
(Srpsko hemijsko društvo, Beograd, 2019)
Slaughterhouse blood represents a valuable source of hemoglobin, which can be used in the production of heme-iron based supplements for the prevention/treatment of iron-deficiency anemia. In order to obtain a stable ...
Yield, quality and safety of yellow gentian roots produced under dry-farming conditions in various single basal fertilization and planting density models
(Elsevier Science Bv, Amsterdam, 2019)
Yellow gentian (Gentiana lutea ssp. symphyandra (Murb.) Hayek) is a high-mountainous perennial spontaneously growing on meadows and open slopes of the Eastern part of the Alps and the Balkan Peninsula. While the excessive ...
Influence of waterpipe mixture composition on formation of components in particulate phase of mainstream smoke
(Ars Docendi, Bucharest, 2019)
Due to the popularization of waterpipe smoking, the differences in the smoking protocols, differences in the mixture composition and the assumption that its smoke is less harmful than cigarette smoke, it is necessary to ...
Essential oil/alginate microcapsules; obtaining and applying
(Nikan Research Inst, Isfahan, 2019)
Introduction: Nowadays, plant extracts are highly applied in food industries either as sources of bioactive components or as an alternative to artificial additives. Therefore, food manufacturers are focused on innovative ...