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A digital method for apple surface quality grading
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
Computer assisted image analysis offers many important (pseudo) man-independent procedures, which can be used in combination with classical evaluation methods. This paper presents a novel approach in fruit surface quality ...
Leaf surface coverage and nozzle characteristics of the filed sprayer in dependence of its working presure, application rate and working speed
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
In order to have a good visual inspection of the foliage surface coverage quality after the use of filed sprayer, water-sensible papers can be used. Surface coverage, droplet distribution and solution incorporation into ...
Quantification of viable spray-dried Lactobacillus plantarum TA and 7A after two years of storage by using real-time PCR
(6th Central European Congress on Food, CEFood 2012, 2012)
Probiotic are "living microorganisms, which upon ingestion in certain numbers, exert health benefits beyond inherent basic nutrition", and it is recommended that probiotic products contain at least 107 live microorganisms ...
Technical properties of the recycled plastic films from protected cultivation
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
In this paper the results of a survey investigating the possibilities to producing a new regenerated film through mechanical recycling, from post-consume agricultural plastic films are analyzed. Four recycled films, made ...
Effect of diet on lipid content and fatty acid profile of common carp (Cyprinus carpio L.)
(6th Central European Congress on Food, CEFood 2012, 2012)
Production of fish in Serbia is insufficient despite of favorable climate properties. Dominant form of national aquaculture system is semi-intensive carp breeding. Except cereals, in the recent years extruded and pelleted ...
Production of sorbents based on immobilized zeolite in alginate/PVA beads for sorption of copper ions from water solutions
(Elsevier Science Bv, Amsterdam, 2012)
Qualitative response of lettuce grown in aerated water of Palic Lake
(6th Central European Congress on Food, CEFood 2012, 2012)
Increasing need among human population for fresh vegetables has generated numerous investigations related to growing alternatives. This research aimed at evaluation of possibility to grow plants on treated wastewater. The ...
The influence of apple juice added in blackberry and sour cherryjuices on their total phenols content and antioxidative capacity
(6th Central European Congress on Food, CEFood 2012, 2012)
The study is based on the investigation of total phenol contents and antioxidant potential of blackberry and sour cherry juices blended with apple juice. The objective was to determine the effect of apple juice added in ...
Legal-economic barriers to price transfers in food supply chains
(University of Debrecen, 2012)
Recent price movements have put food supply chains under pressure. On the one side, upward price tendencies on commodity markets result in higher costs to processing firms. On the other side, these firms are confronted ...
Yield Components and Fruit Quality of Promising Yellow Fruit Raspberry Seedlings
(Acta Horticulturae, 2012)
Ten selections from an open pollinated population of a yellow fruiting 'Meeker' raspberry clone were selected at the Experimental Station "Radmilovac" of the Faculty of Agriculture, University of Belgrade. Many seedlings ...