Претраживање
Приказ резултата 11-20 од 49
The influence of soil mulching and greenhouse covering material on the temperature distribution in lettuce production
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2011)
The aim of this research was to investigate the temperature distribution 10 cm above the soil in different conditions of lettuce production system (open filed, mulching, low tunnels, greenhouses). Based on the results, ...
Host modification of Penicillium solitum during postharvest decay of apple fruit
(Amer Phytopathological Soc, St Paul, 2011)
Analysis of cellulose content in stalks and leaves of large leaf tobacco / Analiza sadržaja celuloze u stabljikama i listovima krupnolisnih duvana
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2011)
Tobacco stalks are an under-utilized material that remains after the harvest of leaves. Given the share of large leaf tobacco in total production in Serbia (more than 85%) stalks could be easily available as well as payable ...
Quinoa, buckwheat and flaxseed ingredients in the wheat bread production with nutritional quality
(6th International Congress and the 8th Croatian Congress of Cereal Technologists, FLOUR-BREAD 2011, 2011)
The objective of this work was to compare the nutritional characteristics of wheat bread and the bread produced of wheat flour, with seeds of quinoa, buckwheat and flaxseed as supplements. Bread making properties of these ...
Numerical simulation of energy consumption optimization in residential buildings in Belgrade
(24th International Conference on Efficiency, Cost, Optimization, Simulation and Environmental Impact of Energy Systems, ECOS 2011, 2011)
This paper presents heat consumption optimization and possibility to increase energy efficiency of Belgrade residential buildings. Residential buildings were selected according to the year of construction and type of ...
On the soil structure: Chaos and order
(28th Danubia-Adria-Symposium on Advances in Experimental Mechanics, DAS 2011, 2011)
The use of models in optimizing the field crop production in agricultural enterprise
(University of Debrecen, 2011)
The full use of resource capacities of agricultural enterprises favorably affects the general increase in economic efficiency and rational production making them more competitive in the market. This creates the need for ...
Identification and Differentiation of Erwinia amylovora Using Fatty Acid Analysis and BIOLOG
(Acta Horticulturae, 2011)
A collection of 41 Erwinia amylovora strains isolated from 8 plant species at 13 locations in Serbia and one location in Montenegro was tested and their relationship was determined based on carbohydrate metabolism and fatty ...
Intergranular properties and structural fractal analysis of batio3-ceramics doped by rare earth additives
(Advanced Processing and Manufacturing Technologies for Structural and Multifunctional Materials V - 35th International Conference on Advanced Ceramics and Composites, ICACC, 2011)
Ferroelectric BaTiO3 as one of the most important ceramics materials in electronic, used on wide range of applications, can be modified with various dopant ions. In this paper, the influence of Er2O3, Yb2O3, Ho2O3 and ...
The sensory properties of special brandy with ganoderma lucidum
(7th International Congress of Food Technologists, Biotechnologists and Nutritionists, 2011, 2011)
Ganoderma lucidum has been used for more than 2000 years in traditional Chinese medicine. It is not edible mushroom since its fruiting bodies are tough and corky, but the extract of this mushroom can be used as additives ...