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Prikaz rezultata 51-60 od 72
The effect of the increased amounts of nitrogen on morphological and technological characteristics of malting barley / Uticaj sorte i povećanih količina azota na morfološke i tehnološke osobine pivarskog ječma
(Institut PKB Agroekonomik, Padinska skela, 2011)
Experiments have been conducted at the Center for Agricultural and Technological Research in Zaječar. Materials research were six genotypes of malting barley, which are fed during the growing season following quantities ...
Role and importance of internal audit for improvement of budget user management function / Uloga i značaj interne revizije za unapređenje upravljačke funkcije budžetskih korisnika
(Ministarstvo finansija Republike Srbije, Beograd, 2013)
Public sector, to whom belong budget users, is a complex system that deals with satisfying the needs of the public interest and because of its importance requires special supervision and control. The term of supervision ...
Feedstuff s based on soybean in nutrition of cows / Hraniva na bazi soje u ishrani krava
(Institut PKB Agroekonomik, Padinska skela, 2011)
The objective of this study was to compare effects of products derived from soybeans, with different oil content, on milk production and some, more important indicators of metabolic profile, during the middle period of ...
Incubation value of eggs domestic strains grown in chicken rural areas our country / Inkubacione vrednosti jaja domaćih sojeva kokoši gajenih u ruralnim područjima naše zemlje
(Institut PKB Agroekonomik, Padinska skela, 2011)
The experiment was conducted to determine the value of incubation eggs laid by two native breeds or strains of chicken (white naked neck and black Svrljig chicken) that are grown in rural parts of our country and to the ...
Production of forage crops in territory of Upper Danube region and Carpathian area: State and possibilities / Proizvodnja krmnog bilja na području Gornjeg Podunavlja i Karpatske oblasti - stanje i mogućnosti
(Institut PKB Agroekonomik, Padinska skela, 2014)
In this paper work is presented current state of forage crop production on administrative territory of Upper Danube region, which for the purpose of research includes the areas of following territories: Sombor, Apatin, Bač ...
Intercultural competence of esp students
(Univerzitet u Nišu, Niš, 2017)
Bearing in mind the importance of international communication, globalisation, student mobility and employability, the readiness to use language properly in different social and cultural contexts has become a major priority. ...
Active components of mushrooms: Changes in immnunomodulating activity of enzimatically modified glucans from Basidiomycetes mushrooms / Aktivni sastojci gljiva - ispitivanje promene imunomodulatorske aktivnosti enzimski modifikovanih glukana gljiva iz klase Basidiomycetes
(Društvo za ishranu Srbije, Beograd, 2010)
Chemical modifications of bioactive β-D-glucans in higher mushrooms are often necessary to improve their immunomodulating properties and clinical qualities. The aim of the investigation was to examine immunomodulating ...
Antioxidants in beer and wine: The study of the antioxidant capacity / Antioksidansi piva i vina i određivanje njihovog antioksidativnog kapaciteta
(Društvo za ishranu Srbije, Beograd, 2010)
Since the beginning of the 1990s, a numerous epidemiological studies have been conducted to determine the correlation between consumption of food and beverages rich in phenolic compounds and reduction of the risk of ...
Phenotype and genotype variability and correlations between milk yield traits of black and white cattle breed primiparous cows / Fenotipska i genotipska varijabilnost i povezanost osobina mlečnosti prvotelki crno-bele rase
(Institut PKB Agroekonomik, Padinska skela, 2012)
Aim of this paper was to assess the values of genetic parameters which have crucial influence on selection effect. Values of phenotype variability as well as coefficient of heritability and correlations between milk yield ...
Climate impacts, the degree of forestation and natural resources of food to the age structure of brown hare / Uticaj klime, stepena pošumljenosti i prirodnih izvora hrane na starosnu strukturu zeca
(Institut PKB Agroekonomik, Padinska skela, 2014)
The paper gives review about effects of local climate and forestation to the leveret’s percentage, of brown hare population research in hunting grounds of Serbia. Performed research rely to measurement of dry eye lens (Lens ...