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Titles
Rezultati korišćenja zamena za mleko u ishrani teladi
[1]
Rezultati oplemenjivanja salatnog krastavca (Cucumis sativus L.) u Institutu za povrtarstvo, Smederevska Palanka
[1]
Rezultati osnivanja mašinskih prstenova i primene mašina za pripremu sena u brdsko-planinskom području
[1]
Rezultati primene mobilnih sistema navodnjavanja kišenjem u biljnoj proizvodnji
[1]
Rezultati primene tehnologije genetskog unapređenja populacije simentalskih goveda u Srbiji
[1]
Režim strujanja vazduha u uslovima skladištenja krompira
[1]
Rheological and textural properties of goat and cow milk set type yoghurts
[1]
Rheological and textural properties of goat's milk set-type yoghurt as affected by heat treatment, transglutaminase addition and storage
[1]
Rheological behaviour of thermoplastic poly(ester-siloxane)s
[1]
Rheological quantification of liposomes aggregation
[1]
Rheology and Microstructures of Rennet Gels from Differently Heated Goat Milk
[1]
Rheology of buffalo milk rennet coagulation and gels affected by coagulation temperature, CaCl2, pH and milk heat treatment
[1]
Rhizome and root yield of the cultivated Arnica montana L., chemical composition and histochemical localization of essential oil
[1]
Rhizospheric microflora of some Thymus species
[1]
Rich in Phenolics—Strong Antioxidant Fruit? Comparative Study of 25 Strawberry Cultivars
[1]
Rilaši roda Ceutorhynchus germ u asocijaciji sa uljanom repicom na severu Srbije
[1]
Risk assessment of dietary exposure to aflatoxin B1 in Serbia
[1]
Rizosferna mikroflora nekih Thymus vrsta
[1]
Robni fjučersi kao činilac stabilnosti tržišta poljoprivrednih proizvoda
[1]
Rod Botrytis i vrsta Botrytis cinerea: Patogene, morfološke i epidemiološke karakteristike
[1]
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